Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
diamond

Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts

Job Description

California Pizza Kitchen (CPK) is a renowned restaurant chain known for its innovative and flavorful approach to pizza and casual dining. Founded over 35 years ago, CPK has grown into a beloved brand that emphasizes a culture it calls R.O.C.K.S, standing for Respect, Opportunities, Communication, Kindness, and Service. These core values define not only how the company operates internally but also how it serves its customers, creating a unique, welcoming, and energetic dining experience. The brand is committed to diversity and inclusion, striving to make sure everyone has a seat at their table while delivering outstanding food and hospitality.

CPK offers both full-time and part-time positions with competitive compensation and a variety of benefits aimed at supporting its team members. The company is well-known for its flexible scheduling, excellent training programs, and opportunities for career advancement. Employees enjoy a diverse culture that encourages individuality and teamwork which is reflected in the dynamic and fun atmosphere present in each location. CPK prides itself on quality food preparation and serving memorable experiences to guests.

The role of Pizza Chef at CPK is essential in maintaining the brand's reputation for excellence and innovation in casual dining. As a Pizza Chef, you will be responsible for preparing pizzas according to precise recipes and standards while ensuring food quality and safety in the kitchen. This role requires skill with specific kitchen equipment including the "Dough-Pro" machine, which is integral to the pizza-making process. You will manage station opening and closing duties, maintain cleanliness and sanitation standards, and contribute to the overall guest experience through your culinary expertise.

Working as a Pizza Chef at CPK means being part of a team where every member shares a passion for food and fun. Employees live out the CPK High 5, a set of guiding principles focused on loving the brand, being authentic, working collaboratively, focusing on service details, and passionate menu selling. The position helps foster an adventurous spirit and a cooperative work environment while supporting individual growth within the company.

With three to six months of related experience or training preferred, the job combines a fast-paced, hands-on work environment with the opportunity to develop your culinary skills and progress in the restaurant industry. The perks of working at CPK include competitive pay, flexible shifts, employee dining discounts, holiday closures, and a supportive culture that values kindness and open communication. You will be trained extensively to uphold CPK's food safety and quality standards while being encouraged to enjoy your work and thrive in a team setting.

California Pizza Kitchen is an equal opportunity employer dedicated to fostering an inclusive workforce free from discrimination or bias based on race, color, religion, national origin, age, gender, or legally protected classifications. Every employee is respected and valued, contributing to a culture where everyone can succeed.

In summary, joining CPK as a Pizza Chef offers a robust and rewarding career path in a vibrant and supportive environment. If you are passionate about food, enjoy working in a team, and want to grow in a leading casual dining brand, CPK is the place to build your #ROCKSolid career.

Job Requirements

  • High school diploma or equivalent
  • Three to six months related experience or training
  • Ability to work flexible shifts including weekends and holidays
  • Strong attention to detail and commitment to food safety
  • Ability to stand for extended periods and perform physical kitchen tasks
  • Good communication and teamwork skills
  • Willingness to learn and adapt in a fast-paced environment

Job Qualifications

  • Three to six months related experience or training
  • Knowledge of food safety and sanitation standards
  • Ability to operate kitchen equipment, including specialized pizza-making machines
  • Strong teamwork and communication skills
  • Passion for food and customer service
  • Ability to follow precise recipes and prepare food consistently
  • Willingness to work flexible shifts

Job Duties

  • Maintain the highest standards for food quality and sanitation
  • Assure timely preparation of all pizzas station recipes
  • Operate the "Dough-Pro" machine expertly
  • Support the line checks process and complete prep par sheets every shift
  • Prepare all necessary items for the pizza station as needed
  • Practice and teach safe and sanitary handling of cutting boards, countertops, knives, and equipment
  • Maintain proper temperature of equipment and perform station opening and closing duties

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef