
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned American casual dining restaurant chain specializing in innovative and flavorful California-style pizzas. Established over 35 years ago, CPK has cultivated a unique culture embodied by its philosophy called R.O.C.K.S, which stands for Respect, Opportunities, Communication, Kindness, and Service. This philosophy reflects the organization’s commitment towards creating a positive, inclusive, and dynamic work environment for all team members. With an emphasis on diversity and teamwork, CPK offers flexible shifts, competitive compensation, and a variety of benefits, all aimed at supporting employee growth and job satisfaction. The company fosters unlimited career advancement opportunities and pride in culinary creativity, making it a sought-after employer within the hospitality industry.
The role of a Pizza Chef at California Pizza Kitchen is tailor-made for culinary enthusiasts who thrive in a fast-paced and spirited restaurant atmosphere. As a Pizza Chef, you will be instrumental in crafting high-quality, mouth-watering pizzas that are a signature part of CPK's menu. This position requires meticulous attention to food preparation, safety, and sanitation standards to maintain the restaurant's reputation for exceptional quality. You will regularly interact with innovative kitchen equipment, including the "Dough-Pro" machine, and will be responsible for prepping ingredients, ensuring all pizzas meet recipe standards, and upholding cleanliness across your assigned station. The Pizza Chef also champions teamwork and supports line checks, preparing necessary inventory and completing prep par sheets to facilitate smooth kitchen operations.
Embodying the company’s spirit, Pizza Chefs at CPK live by the company’s High 5 values, which emphasize passion for the food, fun, authenticity, collective teamwork, detailed service, and menu knowledge. You will be part of a culture that encourages you to bring your authentic self to work and encourages camaraderie among team members. CPK is committed to providing excellent training to empower you with the culinary and operational skills needed to succeed and grow your career within the restaurant industry.
This role welcomes candidates with three to six months of related experience or training, offering both full-time and part-time schedules to suit diverse lifestyles. California Pizza Kitchen values inclusivity and is an equal opportunity employer, ensuring all individuals have an equitable chance to join and flourish in their professional journey. If you are passionate about food, enjoy engaging with a lively team, and want to contribute to creating memorable dining experiences, the Pizza Chef position at CPK invites you to join a vibrant and supportive community where your culinary skills can truly shine.
The role of a Pizza Chef at California Pizza Kitchen is tailor-made for culinary enthusiasts who thrive in a fast-paced and spirited restaurant atmosphere. As a Pizza Chef, you will be instrumental in crafting high-quality, mouth-watering pizzas that are a signature part of CPK's menu. This position requires meticulous attention to food preparation, safety, and sanitation standards to maintain the restaurant's reputation for exceptional quality. You will regularly interact with innovative kitchen equipment, including the "Dough-Pro" machine, and will be responsible for prepping ingredients, ensuring all pizzas meet recipe standards, and upholding cleanliness across your assigned station. The Pizza Chef also champions teamwork and supports line checks, preparing necessary inventory and completing prep par sheets to facilitate smooth kitchen operations.
Embodying the company’s spirit, Pizza Chefs at CPK live by the company’s High 5 values, which emphasize passion for the food, fun, authenticity, collective teamwork, detailed service, and menu knowledge. You will be part of a culture that encourages you to bring your authentic self to work and encourages camaraderie among team members. CPK is committed to providing excellent training to empower you with the culinary and operational skills needed to succeed and grow your career within the restaurant industry.
This role welcomes candidates with three to six months of related experience or training, offering both full-time and part-time schedules to suit diverse lifestyles. California Pizza Kitchen values inclusivity and is an equal opportunity employer, ensuring all individuals have an equitable chance to join and flourish in their professional journey. If you are passionate about food, enjoy engaging with a lively team, and want to contribute to creating memorable dining experiences, the Pizza Chef position at CPK invites you to join a vibrant and supportive community where your culinary skills can truly shine.
Job Requirements
- high school diploma or equivalent
- three to six months related experience or training
- ability to stand for long periods
- ability to follow safety and sanitation guidelines
- strong attention to detail
- ability to work flexible shifts
- good physical stamina
Job Qualifications
- three to six months related experience or training
- ability to maintain food safety and sanitation standards
- ability to operate commercial kitchen equipment
- strong teamwork and communication skills
- passion for food and culinary arts
- ability to work in a fast-paced environment
- willingness to learn and follow food preparation protocols
Job Duties
- maintain the highest standards for food quality and sanitation
- assure timely preparation of all pizza station recipes
- operate and be expert in the "Dough-Pro" machine
- support the line checks process
- complete prep par sheets every shift
- prepare all necessary items for station as needed
- practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
- maintain proper temperature of equipment
- perform station opening, closing, and side work duties each shift
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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