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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $18.00 - $24.00
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development programs
Job Description
Our establishment is a thriving restaurant known for its commitment to quality and exceptional dining experiences. We specialize in crafting artisanal pizzas with a focus on fresh ingredients and traditional cooking methods, including the use of wood-fired ovens that impart unique flavors and textures to our dishes. As a vibrant and fast-paced kitchen environment, we pride ourselves on delivering not only delicious food but also an elevated dining atmosphere where guests feel valued and satisfied from the moment they arrive. Our team is composed of skilled professionals dedicated to maintaining high standards of culinary excellence and customer service. We foster... Show More
Job Requirements
- High school diploma or equivalent
- 2 years of experience in a high volume pizza or brick oven establishment
- Basic knowledge of pizza preparation techniques and kitchen practices
- Ability to thrive in a fast-paced high-volume kitchen environment
Job Qualifications
- High school diploma or equivalent
- Previous experience in a pizza cook or similar role
- Familiarity with wood-fired ovens and pizza-making techniques
- ServSafe or equivalent food safety certification
- Strong attention to detail and time management skills
- Team-oriented with excellent communication and collaboration abilities
- Passion for creating high-quality pizzas and delivering an exceptional guest experience
Job Duties
- Prepare and cook pizzas according to established recipes and standards
- Ensure pizzas are cooked to perfection with consistent quality and presentation
- Operate and maintain the wood-fired or traditional pizza oven ensuring proper temperatures and techniques
- Prepare dough sauces and toppings ensuring freshness and proper portioning
- Maintain a clean organized and well-stocked workstation throughout the shift
- Set up and break down the pizza station before and after service ensuring readiness for the next shift
- Work closely with kitchen staff to ensure smooth service flow particularly during high-volume periods
- Communicate with servers and managers about special orders or guest feedback
- Adhere to all food safety and sanitation regulations including proper handling of ingredients
- Clean and sanitize work areas tools and equipment including the pizza oven
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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