Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $19.18 - $23.18
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Work Schedule

Flexible
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Benefits

Dental Insurance
Opportunities for advancement
Disability insurance

Job Description

California Pizza Kitchen (CPK) is a renowned casual dining restaurant brand that has been delighting guests with its innovative California-style cuisine for over 35 years. Established with a mission to craft high-quality food in a welcoming and lively atmosphere, CPK has grown into a beloved name recognized across the United States and internationally. The company prides itself on fostering a culture built on its foundational philosophy known as R.O.C.K.S, which stands for Respect, Opportunities, open Communication, Kindness, and Service. This philosophy not only defines how CPK operates but also shapes the vibrant and supportive work environment where employees can thrive personally and professionally. CPK is committed to diversity and inclusion, ensuring that every team member feels valued and has the opportunity to contribute and grow.

This dynamic restaurant company is currently seeking passionate and dedicated Pizza Chefs to join its team. As a Pizza Chef at California Pizza Kitchen, you will play a key role in delivering memorable dining experiences by maintaining the highest standards of food quality and sanitation. Your expertise in dough preparation and pizza crafting will be essential in upholding CPK's reputation for innovative and delicious California-style pizzas. The role is perfect for individuals who enjoy working in a fast-paced, fun, and collaborative setting, where culinary creativity and teamwork are highly encouraged. This position offers both full-time and part-time opportunities, accommodating flexible work schedules to support work-life balance.

The Pizza Chef position offers a competitive pay range of $19.18 to $23.18 per hour, reflecting the company’s commitment to reward skilled culinary professionals. CPK also provides an excellent training program to help new hires quickly acclimate to the company’s culinary standards and operational procedures. This role is ideal for candidates who have three to six months of relevant experience or training in food preparation, specifically in pizza making or a similar fast-paced kitchen environment. The company values team members who are passionate about food, attentive to detail, and enthusiastic about providing excellent service.

Beyond the paycheck, working at CPK means joining a diverse culture that emphasizes kindness and respect among all team members, promoting open communication, and encouraging employees to be their authentic selves. The company also offers holiday closures, which is an uncommon benefit in the restaurant industry, allowing employees to enjoy important holidays with family and friends.

CPK is an equal opportunity employer and is committed to providing a workplace free from discrimination, where everyone has a seat at the table. The Pizza Chef role includes responsibilities such as expertly operating dough preparation machinery, performing timely food prep, maintaining cleanliness and sanitation of workstations, and supporting line checks to ensure consistent quality. Candidates can expect to work closely with other team members to ensure the highest level of service and guest satisfaction.

If you're eager to combine your passion for food with a career that offers stability, growth, and a supportive environment, California Pizza Kitchen invites you to become part of their #ROCKSolid team and help serve up epic dining experiences every day.

Job Requirements

  • High school diploma or equivalent
  • Three to six months related experience or training
  • Ability to stand for extended periods
  • Ability to work flexible shifts including evenings and weekends
  • Ability to follow safety and hygiene procedures
  • Strong communication skills
  • Ability to work in a fast-paced environment

Job Qualifications

  • High school diploma or equivalent
  • Three to six months related experience or training in food preparation
  • Knowledge of food safety and sanitation standards
  • Ability to follow recipes and food preparation guidelines
  • Strong teamwork and communication skills
  • Passion for food and delivering excellent guest service

Job Duties

  • Maintain highest standards for food quality and sanitation
  • Assure timely preparation of all pizza station recipes
  • Expertly operate the dough preparation machine
  • Support the line checks process and complete prep par sheets every shift
  • Prepare all necessary items for the pizza station as needed
  • Practice and teach safe and sanitary handling of cutting boards, countertops, knives, and equipment
  • Maintain proper temperature of equipment and perform station opening, closing, and side work duties each shift

Job Criteria

Experience

Entry Level (1-2 years)


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