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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Career development opportunities
Job Description
Domino's is a leading global pizza delivery and carryout chain renowned for its commitment to quality, customer satisfaction, and fast service. Established decades ago, Domino's has grown into a household name recognized worldwide for its innovative approach to pizza making and delivery efficiency. As a worldwide brand, Domino's operates thousands of stores across numerous countries, each dedicated to delivering freshly prepared, high-quality food items to customers. The company emphasizes teamwork, food safety, and operational excellence as core values that drive its success and customer loyalty. Working at Domino's means joining a dynamic environment where each employee plays an essential part... Show More
Job Requirements
- Must be 16 years of age or older
- Ability to pass a background check meeting or exceeding Domino's standards
Job Qualifications
- Ability to multitask and work efficiently under pressure
- Ability to work in a fast-paced environment
- Effective communication skills with team members and customers
- Proficient in following and executing recipes, timing and delegation
- Knowledge of safe food handling, food storage and sanitation
- Ability to engage and work well with others
- Eye for detail and a passion for making great products 100 percent of the time
- Must be 16 years of age or older
- Ability to pass a background check meeting or exceeding Domino's standards
Job Duties
- Assisting in food preparation
- Consistently prepare and serve food according to presentation standards and recipes
- Maintain a clean and sanitary work station area including all food prep, sanitation, and storage areas
- Prepare a variety of food items accurately and with quality
- Manage and ensure quality of each step of the product life particularly the production-line
- Document and report any discrepancies with food products, safety, and equipment if necessary
- Setup kitchen successfully for next shift including Opens and Closes
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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