Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule

Job Description

We are a vibrant and passionate bakery dedicated to crafting joyful and irresistible baked goods for our valued customers. Our bakery specializes in creating a wide range of pastries, cakes, and unique treats that bring happiness and comfort with every bite. Known for our creativity and quality, we focus on baking delicious products that our customers simply can’t resist. From traditional favorites to innovative creations, we ensure that each item is made with the utmost care and the perfect balance of flavors. Our team is composed of talented bakers who share a love for the craft and a commitment to delivering excellence, creating an atmosphere where joy and fluffiness are baked in large quantities.

We are currently seeking a skilled and dedicated Baker to join our team. This role is essential in maintaining the high standards of our bakery’s offerings. As a Baker, you will be responsible for measuring, weighing, and preparing ingredients with precision, ensuring that every recipe is executed flawlessly. Your craftsmanship will extend to kneading, rolling, cutting, and preparing dough to the perfect texture, along with creatively decorating, glazing, icing, and applying toppings to our delectable products. This position not only requires technical baking skills but also a keen eye for detail and a passion for presentation as you prepare goods that are visually appealing and delicious.

Additionally, the Baker will be entrusted with the maintenance and cleaning of baking equipment, utensils, and tools, ensuring a safe and efficient work environment. Operating slicing, cutting, and wrapping equipment will also fall under your responsibilities, contributing to the smooth flow of production. Managing the inventory by ordering and receiving supplies and materials will help keep our kitchen well-stocked and ready for daily operations. This is a fantastic opportunity for a baking professional who thrives in a dynamic and creative setting, enjoys taking pride in quality workmanship, and feels rewarded every time a customer enjoys a treat that is always worth it.

Job Requirements

  • High school diploma or equivalent
  • prior experience in a bakery or food service setting
  • ability to follow recipes accurately
  • manual dexterity
  • strong organizational skills
  • ability to stand for extended periods
  • food safety knowledge

Job Qualifications

  • Previous baking experience
  • knowledge of pastry and cake preparation
  • familiarity with baking equipment operation
  • creativity in decorating baked goods
  • attention to detail
  • ability to work in a fast-paced environment

Job Duties

  • Measure, weigh, and prep recipe ingredients
  • knead, roll, cut, and prep dough
  • decorate, glaze, apply icing, and prep toppings
  • clean and maintain baking equipment, utensils, and tools
  • operate slicing, cutting, and wrapping equipment
  • order and receive supplies and materials

Job Criteria

Experience

Entry Level (1-2 years)


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