Pit Master/Meat Cutter

Jim N Nicks Bar-B-Q is a renowned restaurant establishment celebrated for its dedication to authentic Southern barbecue flavors and exceptional customer service. As a respected player in the casual dining industry, Jim N Nicks Bar-B-Q prides itself on delivering high-quality smoked meats and a warm, friendly dining experience that keeps guests returning time and again. With a strong emphasis on community values and teamwork, the company fosters an environment where each team member is valued and encouraged to grow professionally while contributing to the brand's ongoing success. Jim N Nicks Bar-B-Q operates with a commitment to excellence, incorporating time-honored recipes, rigorous food safety practices, and a culture that promotes respect, honesty, and support among employees and patrons alike.

The role of Pitmaster/Meat Cutter at Jim N Nicks Bar-B-Q is a pivotal position responsible for executing all pit and meat operations with precision and care. This role demands a thorough understanding of barbecue smoking techniques and an ability to monitor and manage the quality of smoked meats consistently. The ideal candidate will oversee food quality management practices, maintain strict adherence to company processes and safety standards, and effectively manage inventory and food waste within the pit and meat departments. Attention to detail and proficiency in operating smokers are essential, as is an ability to uphold the brand's promise of delivering exemplary food that meets customer expectations. This position offers competitive pay ranging from $15 to $19 per hour, reflecting the skill and experience required.

Working as a Pitmaster/Meat Cutter at Jim N Nicks Bar-B-Q means being part of an upbeat, exciting, and fun work environment that values employees’ contributions and supports their career advancement. The company provides flexible schedules to accommodate diverse team members, discounted meals, and access to comprehensive benefits such as medical, dental, and vision insurance, a 401K plan, employer-paid life insurance, and vacation for eligible employees. The culture at Jim N Nicks Bar-B-Q is built on five core values: honesty, respect, commitment, discipline, and support. These principles guide every member of the BBQ family in their daily activities and interactions. If you have prior experience as a Pitmaster, Meat Cutter, Line Cook, Expediter, Prep Cook, or Fry/Salad Chef, and you strive to maintain high standards in food quality and kitchen operations, this role could be the perfect fit. Join Jim N Nicks Bar-B-Q to advance your culinary career while contributing to a beloved brand known for its authentic barbecue and outstanding team spirit.