PINSA Food Service Assistant - TE

The University of Wisconsin-Madison is a prestigious public research university known for its commitment to academic excellence, diversity, and community engagement. It forms part of the University of Wisconsin System, which offers a dynamic and inclusive environment that celebrates the unique contributions of its diverse faculty, staff, and students. The university fosters a culture of innovation and inclusivity, with a strong emphasis on professional development and public service. It is located in Madison, Wisconsin, and serves both the state and the global research community with a focus on creating a welcoming atmosphere for people from all backgrounds. The Wisconsin Union, one of the university's prominent departments, operates various food service establishments and retail services to enhance campus life.

This particular job opportunity is with the Wisconsin Union at the new Pinsa Pizzaria located in the Wisconsin Discovery Institute. The position open is for a Food Service Assistant, employed on a temporary, fixed-term basis. The role primarily involves leading the daily operations of the Pinsa Pizzaria, which includes supervising two student staff members and ensuring excellent customer service standards are met. This position requires the ability to thrive in a fast-paced environment, focusing on delivering high-quality food alongside outstanding customer service. The working hours are Monday through Friday, 9:30 a.m. to 3:30 p.m., and the position offers a competitive wage of $17.00 per hour with additional differential pay for weekend and night shifts.

The Food Service Assistant at Pinsa Pizzaria plays a vital role in maintaining the quality and efficiency of the restaurant’s operations. Key responsibilities include preparing and serving Pinsa pizzas, running the cash register, receiving and stocking products, maintaining cleanliness standards, and assisting student staff. The role demands familiarity with retail and restaurant operations, including food preparation and adherence to safety regulations. This position is ideal for individuals who enjoy working in a customer-facing role and who want to participate in a vibrant campus community environment. Previous experience in a restaurant or food service setting is helpful, but candidates with a willingness to learn and a strong work ethic will find this opportunity rewarding.

Benefits of working at the University of Wisconsin-Madison include a supportive and diverse workplace culture that values the contributions of every employee. The institution is an equal opportunity employer that fosters an environment where employees from all identities and backgrounds feel respected and empowered. This role also offers the chance to develop leadership and operational skills by managing a small team in a busy food service environment. Candidates will be part of an organization that is committed to the highest standards of food safety and customer satisfaction as well as promoting a healthy work-life balance through scheduled hours and differential pay incentives.

The Food Service Assistant role also provides invaluable experience in state and local food safety regulations, customer service skills, team leadership, and operational efficiency in the food service industry. As part of the University of Wisconsin-Madison community, employees benefit from a network of resources, diversity celebrations, and ongoing opportunities for learning and career growth. Overall, this position represents an excellent employment opportunity for those interested in gaining hands-on food service experience while contributing to the vibrant campus culture at a top-tier public university.