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Picnic on 57th - Line Cook - NYC Flagship

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $22.90 - $23.80
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Work Schedule

Flexible
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Benefits

Medical insurance
Vision Insurance
Dental Insurance
Life insurance
Disability insurance
Retirement Plan
Paid Time Off

Job Description

Nordstrom, Inc. is a leading fashion specialty retailer known for its commitment to exceptional customer service and high-quality merchandise. Founded over a century ago, Nordstrom has built a strong reputation nationwide for offering a unique and personal shopping experience through its stores and online platforms. With a focus on both fashion and customer satisfaction, Nordstrom employs thousands of team members across various departments, including sales, operations, and culinary services, to maintain its premium service standards.

As a renowned retail company, Nordstrom values the role of every employee in sustaining its brand promise of delivering remarkable customer experiences. The culina... Show More

Job Requirements

  • high school diploma or equivalent preferred
  • 1+ years of relevant experience in food service or hospitality preferred
  • valid food handler's card as required by local and state regulations
  • ability to work flexible schedules including varied hours
  • strong communication skills
  • ability to thrive in fast-paced environments
  • physical ability to perform kitchen duties and stand for extended periods

Job Qualifications

  • minimum of 1 year experience in food service or hospitality preferred
  • ability to communicate clearly and professionally
  • proven success in fast-paced environments
  • possession of a food handler's card where required
  • capability to work flexible hours
  • basic knowledge of kitchen equipment and safety practices
  • attention to detail in food preparation

Job Duties

  • prepare food items consistently and adhere to all recipe standards
  • maintain a safe working environment by using proper food handling skills and food safety guidelines
  • complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
  • communicate clearly and professionally with customers and coworkers
  • work a flexible schedule
  • ensure compliance with food safety and hygiene standards
  • support team operations during busy service periods

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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