Job Overview
Employment Type
Temporary
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $22.00
Work Schedule
Flexible
On-call
Weekend Shifts
Benefits
hourly pay
flexible scheduling
Varied event opportunities
Work in professional event environments
weekly pay via direct deposit
Opportunity to gain experience in diverse hospitality settings
Job Description
The Party Staff, Inc. is a well-established professional staffing organization specializing in providing exceptional hospitality services across the Phoenix metropolitan area. Serving a diverse range of clients, including corporate events, private parties, weddings, hotels, catering venues, and various hospitality locations, The Party Staff prides itself on delivering top-tier event staffing solutions. With a strong presence in Phoenix and surrounding communities such as Scottsdale, Tempe, Mesa, Chandler, and Glendale, the company ensures high-quality service through a dedicated team of trained professionals. The Party Staff operates with a commitment to flexibility, reliability, and professionalism, making it a preferred staffing partner for a wide array of event types and venues. Their focus on client satisfaction and rigorous staffing standards has established their reputation as a leader in the hospitality staffing industry in Arizona.
The Server and Bartender role at The Party Staff, Inc. offers a unique opportunity for hospitality professionals to engage in a variety of event settings while leveraging their serving and bartending skills. This is an on-call, flexible position designed to accommodate those seeking varied event assignments rather than a fixed full-time schedule. Employees in this role provide professional food and beverage service at numerous hospitality events, including corporate functions, weddings, private parties, and catering engagements. The position requires versatility, as team members may be expected to perform both serving and bartending duties depending on the specific needs of each event. Given the dynamic nature of the events, flexibility in availability—especially during evenings, weekends, holidays, and special events—is essential.
Compensation for this role ranges from $17.00 to $22.00 per hour, reflecting experience level, assignment specifics, and event type. The role also offers the advantage of working in some of the most exciting and high-profile event environments in the Phoenix area. The successful candidate will be supported by an organized team and will often collaborate closely with event captains, chefs, managers, and other staff to ensure seamless service delivery. This position not only requires technical skills in bartending and serving but also a strong guest-oriented approach and the ability to maintain a polished, professional appearance throughout every assignment.
The Party Staff encourages candidates who thrive in fast-paced environments and enjoy the social and interactive nature of hospitality work to apply. With professional development opportunities and the chance to gain experience across various event styles and venues, this role is ideal for individuals looking to build or enhance a hospitality career with an emphasis on flexibility and variety. Whether serving drinks, preparing cocktails, supporting event setup, or maintaining clean service areas, team members play a critical role in creating memorable experiences for clients and guests. Overall, this position presents an exciting, rewarding career option for those passionate about hospitality and exceptional service delivery in a vibrant and growing market.
The Server and Bartender role at The Party Staff, Inc. offers a unique opportunity for hospitality professionals to engage in a variety of event settings while leveraging their serving and bartending skills. This is an on-call, flexible position designed to accommodate those seeking varied event assignments rather than a fixed full-time schedule. Employees in this role provide professional food and beverage service at numerous hospitality events, including corporate functions, weddings, private parties, and catering engagements. The position requires versatility, as team members may be expected to perform both serving and bartending duties depending on the specific needs of each event. Given the dynamic nature of the events, flexibility in availability—especially during evenings, weekends, holidays, and special events—is essential.
Compensation for this role ranges from $17.00 to $22.00 per hour, reflecting experience level, assignment specifics, and event type. The role also offers the advantage of working in some of the most exciting and high-profile event environments in the Phoenix area. The successful candidate will be supported by an organized team and will often collaborate closely with event captains, chefs, managers, and other staff to ensure seamless service delivery. This position not only requires technical skills in bartending and serving but also a strong guest-oriented approach and the ability to maintain a polished, professional appearance throughout every assignment.
The Party Staff encourages candidates who thrive in fast-paced environments and enjoy the social and interactive nature of hospitality work to apply. With professional development opportunities and the chance to gain experience across various event styles and venues, this role is ideal for individuals looking to build or enhance a hospitality career with an emphasis on flexibility and variety. Whether serving drinks, preparing cocktails, supporting event setup, or maintaining clean service areas, team members play a critical role in creating memorable experiences for clients and guests. Overall, this position presents an exciting, rewarding career option for those passionate about hospitality and exceptional service delivery in a vibrant and growing market.
Job Requirements
- Ability to stand and walk for extended periods
- Ability to lift trays, bar supplies, or service equipment up to approximately 25 pounds with or without reasonable accommodation
- Ability to work in fast-paced hospitality environments
Job Qualifications
- Prior hospitality experience as a server, bartender, or both preferred
- Knowledge of basic bar service and event service standards
- Strong customer service and communication skills
- Ability to work independently and as part of a team
- Reliable transportation to various event locations in the Phoenix area
- Flexible availability including evenings and weekends
- Legal authorization to work in the United States
Job Duties
- Provide professional food and beverage service to guests
- Perform both serving and bartending duties as assigned
- Prepare and serve beer, wine, and standard cocktails in accordance with responsible alcohol service practices
- Support event setup, service execution, and breakdown
- Maintain clean and organized service and bar areas
- Follow client instructions, service timelines, and company standards
- Communicate effectively with event captains, chefs, managers, and team members
- Maintain professional appearance and guest-focused service at all times
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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