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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Split Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Career development opportunities
Job Description
Mazzio's, LLC is a well-established restaurant chain known for its commitment to providing quality dining experiences and exceptional customer service. With a strong presence in the fast-casual dining industry, Mazzio's offers a welcoming environment where guests enjoy a variety of menu options, including pizzas, salads, and other delicious dishes. The company prides itself on maintaining high standards of food safety, employee training, and customer satisfaction while fostering a team-oriented culture among its staff. Mazzio's emphasis on inclusivity and equal employment opportunities ensures a diverse and supportive workplace for individuals from various backgrounds.
The Front Counter / Cashier position a... Show More
The Front Counter / Cashier position a... Show More
Job Requirements
- Food handler’s permit and/or foodservice sanitation certification may be required depending on local laws
- Able to follow and carry out instructions
- Able to perform basic arithmetic operations including addition, subtraction, multiplication, and division
- Able to understand written or verbal instructions
- Able to communicate effectively and maintain a friendly demeanor
- Physical stamina to stand for extended periods and perform tasks requiring occasional lifting of up to 20 pounds
- Punctual, reliable attendance
Job Qualifications
- Able to follow and carry out instructions via written or oral form
- Able to add, subtract, multiply, and divide all units of measure
- Understand written or verbal instructions, product labels, receipts, and restaurant menus
- Able to construct and write simple sentences, a series of numbers, names, and addresses
- Communicate appropriately to crew/management and convey a friendly and pleasant demeanor towards guests
- Previous experience not required
Job Duties
- Greets guests and assists in their deciding product needs either from the ordering counter or drive thru window
- Recommends products to ensure guest awareness of promotional products, food contents, and appetizers
- Verifies legal age of customers ordering alcoholic beverages by checking driver’s license or other identification
- Performs cashier transactions by totaling products ordered, informing customers of charges, making monetary change transactions, and changing register tapes
- Prepares drink glasses, salad bowls, trays, etc., as necessary, based on products ordered
- Informs guests of service format including information regarding number tent for dining room delivery and directing customers to fountain machines, salad bar, and table settings
- Delivers products to guests in the dining room and checks for guest satisfaction
- Completes order dispatch procedures for drive-thru orders
- Serves as host/hostess when restaurant seating is at or above 90% capacity including taking of name and number in party reservations and informing customers of a reasonable wait time
- Restocks front counter, drive-thru/carry-out condiment areas, cleans and maintains organization of front counter and drive-thru/carry-out areas, cleans restrooms, disposes of trash, sweeps and mops floors, vacuums carpets, and dusts
- Answers telephones in a professional manner and responds to the caller’s needs
Job Criteria
Experience
No experience required
Job Location
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