You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $14.00 - $18.75
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Discounted Meal Program
Paid training
Company-provided uniforms
Associate Referral Bonus Program
Physical wellness program
Mental wellness program
401k retirement plan with company match
Job Description
Benchmark Senior Living is a reputable and compassionate community dedicated to providing quality care and services to seniors. With a strong focus on fostering a welcoming and inclusive environment for its residents, Benchmark Senior Living emphasizes the importance of dignity, respect, and personalized attention. The community takes pride in offering a variety of programs, amenities, and professional support to enhance the quality of life for its residents, ensuring their needs are met with kindness and professionalism. Benchmark Senior Living is committed to maintaining a diverse, equitable, and inclusive culture that celebrates the unique backgrounds and contributions of its associates.
<... Show More
<... Show More
Job Requirements
- High school diploma or equivalent
- Culinary arts training preferred
- Two years of dietary experience
- Must have knowledge of dietary procedures, as well as related laws, regulations, and guidelines pertaining to food service operations
- Must possess leadership ability and willingness to work harmoniously with and supervise professional and non-professional personnel
- Be able to lift up to 50 lbs
- This is primarily a standing position, may need to stand in one place for extended periods of time
Job Qualifications
- High school diploma or equivalent
- Culinary arts training preferred
- Two years of dietary experience
- Knowledge of dietary procedures and related laws, regulations, and guidelines pertaining to food service operations
- Leadership ability and willingness to work harmoniously with and supervise professional and non-professional personnel
- Ability to lift up to 50 lbs
- Ability to stand for extended periods
Job Duties
- Assures all dietary procedures are followed
- Must be able to operate all kitchen equipment safely and effectively including meat slicer, food processor, mixers, ovens, grills, steamers, dishwasher, dumb waiter, warmer cabinets
- Assists in establishing food production line to ensure meals are prepared on time
- Represents the community with a positive attitude and pride when interacting with potential residents and families
- Prepares and serves nutritious meals, ensuring high-quality presentation and flavorful meals for our residents
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: