Pembroke Pines #50 Server

Pembroke Pines, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Work Schedule

Standard Hours

Benefits

five day work week

Paid vacation

Health Insurance

Dental Insurance

401k plan

Shift Meals at 50% Off

Job Description

The server role at Flanigan's is crucial to the success of each service shift. Servers are responsible for welcoming and guiding guests throughout their dining experience, accurately taking and relaying orders, and ensuring timely delivery of food and beverages. This position demands a balance of attentiveness, knowledge, and physical stamina, as servers must interact warmly with guests, manage multiple tasks efficiently, and maintain a clean and organized workspace. Working at Flanigan's means being part of a team that supports one another in creating an inviting atmosphere while adhering to company safety and sanitation policies. The role offers a dynamic work environment where no two shifts are the same, providing opportunities for growth and development within the hospitality industry. Additionally, Flanigan's offers a competitive five-day workweek schedule, paid vacation, health insurance options, a 401K plan, and discounted meals, making it an attractive career option for individuals who take pride in delivering excellent customer service and want to be part of a recognized restaurant brand.

Job Requirements

High school diploma or equivalent
previous experience in food service preferred
strong communication and interpersonal skills
ability to work in a fast-paced environment
must be at least 18 years old
ability to handle cash and operate POS systems
flexible availability including weekends and holidays
must comply with company dress code and grooming standards

Job Qualifications

Ability to physically stand/walk 100% of shift
ability to reach, bend, stoop frequently
able to deliver plates and clear tables of plates and glasses, which may require lifting up to 50 lbs
ability to speak, read and write English
ability to read and write handwritten guest checks, notes, etc
complete and pass Florida Responsible Vendor program, in compliance with Flanigan's and Florida statutes
complete and pass food safety certification program, in compliance with Flanigan's and Florida statutes

Job Duties

Follow all company safety and sanitation policies and procedural training
support fellow employees in maintaining table appearance, food/drink running, etc. as needed
be knowledgeable regarding Food & Beverage menus and items, current food and/or drink promotions and specials, and answer guests' questions verbally and clearly
accurately write down guests' orders and enter into POS system, in a timely manner
retrieve food or drink orders from kitchen or bar area, and deliver them to guests in a timely manner
assess guests' demeanor and identify when to summon a Manager
collect guests' payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
perform shift changes, opening/closing duties, assigned sidework
restock and maintain restroom cleanliness for guests