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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
shift meals
Job Description
Flanigan's is a well-established dining establishment known for its warm and inviting atmosphere where friendly and outgoing individuals come together to provide outstanding service to guests. This restaurant emphasizes a team-oriented environment where employees support one another in creating a memorable dining experience. At Flanigan's, the commitment to quality food, excellent customer service, and attention to detail is paramount, making it a popular choice for both locals and visitors alike. The company prides itself on upholding strong safety and sanitation policies, ensuring that every meal served is not only delicious but also prepared and delivered under the highest health and... Show More
Job Requirements
- Can physically stand/walk 100% of shift
- can reach, bend, stoop frequently
- able to deliver plates, and clear tables of plates and glasses, which may require lifting up to 50 lbs
- ability to speak, read and write English
- ability to read and write handwritten guest checks, notes, etc
- complete and pass Florida Responsible Vendor program, in compliance with Flanigan's and Florida statutes
- complete and pass food safety certification program, in compliance with Flanigan's and Florida statutes
Job Qualifications
- Ability to speak, read and write English
- ability to read and write handwritten guest checks, notes, etc
- complete and pass Florida Responsible Vendor program, in compliance with Flanigan's and Florida statutes
- complete and pass food safety certification program, in compliance with Flanigan's and Florida statutes
Job Duties
- Follow all company safety and sanitation policies and procedural training
- support fellow employees in maintaining table appearance, food/drink running, etc. as needed
- be knowledgeable regarding food and beverage menus and items, current food and/or drink promotions and specials, and answer guests' questions verbally and clearly
- accurately write down guests' orders and enter into POS system, in a timely manner
- retrieve food or drink orders from kitchen or bar area, and deliver them to guests in a timely manner
- assess guests' demeanor and identify when to summon a manager
- collect guests' payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
- perform shift changes, opening/closing duties, assigned sidework
- restock and maintain restroom cleanliness for guests
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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