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Pei Wei Asian Diner logo

Pei Wei Restaurant Shift Leader-Hospitality/Culinary

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and Development
Career advancement opportunities

Job Description

Pei Wei Asian Diner is a fast-casual restaurant chain known for its fresh and flavorful Asian-inspired cuisine. The company prides itself on delivering a welcoming dining experience through high-quality food, excellent customer service, and a friendly environment. With many locations across the United States, Pei Wei emphasizes innovation, team collaboration, and community involvement. The restaurants are designed to create a comfortable atmosphere where guests can enjoy a quick, delicious meal crafted with authentic ingredients and prepared by skilled culinary staff. Pei Wei’s success relies heavily on a cohesive team of professionals dedicated to upholding the brand values of quality, hospitality,... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • 6 months shift lead experience for external candidates
  • 4 months Pei Wei experience for internal candidates
  • Certified food handler
  • Ability to stand and walk for four to ten hours per shift
  • Ability to reach, bend, balance, and transport up to 30 lbs repeatedly
  • Ability to hear with 100% accuracy with correction
  • Ability to see at 20/20 vision with correction

Job Qualifications

  • High school diploma or equivalent preferred
  • 6 months shift lead experience for external candidates
  • 4 months Pei Wei experience for internal candidates
  • Certified food handler
  • Strong communication skills
  • Ability to lead and motivate a team
  • Knowledge of customer service best practices
  • Proficiency in back-office systems
  • Ability to perform multiple tasks efficiently
  • Understanding of safety and health procedures

Job Duties

  • Certified/trained in culinary and front-of-the-house operations and can perform duties and coach/verify daily
  • Certified food handler and can effectively teach and execute company safety and health procedures
  • Effectively communicates to team members, management, and RSO
  • Acts as a role model in behaviors, dress, and guest interaction
  • Effectively leads the team during the shift through coaching, delegation, and verification
  • Effectively follows and executes shift responsibilities as outlined on mod checklist including admin, reporting, scheduling, SMG scores, cash handling, opening/closing duties, inventory/ordering
  • Effectively supports the onboarding/training process including scheduling
  • Performs cash handling procedures according to company policies
  • Handles guest relations and can coach team on behaviors to improve guest experience
  • Promptly escalates any employee relations concerns to the general manager
  • Attends all store manager meetings
  • Executes other tasks/duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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