Patio Bartender (Part Time) - Hilton Short Hills

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $17.50
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Work Schedule

Weekend Shifts
Fixed Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
Employee wellness programs

Job Description

Hilton Hotels is a globally recognized leader in the hospitality industry, renowned for its commitment to delivering exceptional guest experiences and fostering an outstanding workplace culture. With a legacy of welcoming over 3 billion guests worldwide, Hilton has established itself as a premier hotel chain dedicated to providing the finest accommodations and services to travelers around the globe. The company’s core mission is to "fill the earth with the light and warmth of hospitality," a vision that manifests every day through its welcoming environments and attentive service. Hilton’s portfolio encompasses a variety of world-class brands that cater to diverse guest needs, ranging from luxury to business and leisure travel. Situated at the forefront of the travel and hospitality industry, Hilton continually sets new standards for comfort, service, and innovation.

As part of Hilton’s dynamic Hotels team, the role of Bartender is crucial in creating memorable guest experiences that reflect the brand’s commitment to excellence. This full-time position focuses on preparing and serving beverages while embodying the warmth and upbeat attitude that make each guest stay unique. A Bartender at Hilton not only crafts drinks to recipe standards but also anticipates guests' preferences and contributes to an inviting atmosphere by engaging positively and professionally. This role requires close attention to detail in maintaining bar operations, including stocking supplies, managing inventory, ensuring product quality, and adhering to rigorous health and safety regulations. Bartenders are also responsible for efficient payment processing and maintaining a safe environment by managing guest interactions sensitively and responsibly.

Working hours for this position are Thursday through Sunday, from 11am to 7pm, which allows team members to concentrate their skills and attention during key hotel operational periods. Hilton values leadership, integrity, teamwork, and a proactive approach, which candidates embody to succeed and thrive. Beyond the operational duties, Bartenders at Hilton are ambassadors of the brand’s hospitality philosophy, spreading light and warmth through every interaction and ensuring that guests feel valued and cared for.

Hilton is more than a hotel company; it is an award-winning workplace culture that has earned repeated recognition as one of the World’s Best Workplaces by Great Place to Work and Fortune magazine. The company’s commitment to team members mirrors its dedication to guests—providing a supportive and inclusive environment that encourages professional growth and meaningful career paths. Whether individuals are launching their hospitality careers or seeking new opportunities within the industry, Hilton offers ongoing support and a vibrant community where success is celebrated. Joining Hilton means becoming part of a movement to redefine guest experiences and the future of travel, all while making a positive impact through daily work. Hilton encourages prospective employees to explore its Careers Blog to gain deeper insight into life at Hilton and the enriching opportunities available within the company.

Job Requirements

  • Must be 18 years or older
  • Availability to work Thursday through Sunday from 11am to 7pm
  • Ability to stand for extended periods
  • Strong customer service skills
  • Good communication and interpersonal abilities
  • Ability to manage inventory and supplies
  • Knowledge of health, safety, and alcohol regulations

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending or hospitality experience preferred
  • Strong interpersonal and communication skills
  • Knowledge of drink recipes and beverage preparation
  • Ability to work in a fast-paced environment
  • Customer service orientation and problem-solving abilities
  • Ability to handle cash and operate point-of-sale systems

Job Duties

  • Delight our guests by bringing an upbeat and friendly attitude to all guest interactions and proactively looking for ways to make their experience special
  • Prepare and serve beverages by mixing, garnishing, and serving drinks according to recipe standards, ensuring accuracy and satisfaction
  • Maintain bar operations by stocking and organizing bar supplies, including beverages, glassware, and perishables, for seamless service
  • Process payments efficiently and accurately using the point-of-sale system to handle cash, credit/debit cards, gift certificates, and vouchers
  • Monitor product quality by managing inventory and ensuring the freshness and quality of all beverage-related items
  • Address guest concerns professionally by managing situations involving intoxicated guests with care and respect, ensuring a safe environment
  • Comply with regulatory standards by maintaining compliance with health, safety, sanitation, and alcohol awareness regulations to ensure the highest standards of guest and team member well-being

Job Criteria

Experience

No experience required


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