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Patient Meal Services Host

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Career development opportunities
Additional pay upon Career Path completion
health benefits
Paid Time Off
team environment
Training and mentorship
flexible scheduling

Job Description

Parkview Health is a renowned healthcare provider dedicated to enhancing the lives of its patients and the community it serves. Known for its commitment to excellence and innovation, Parkview Health operates a comprehensive network of hospitals and medical facilities that prioritize patient care and wellbeing. With a strong emphasis on fostering growth and career development, Parkview offers a supportive and dynamic environment for its employees to thrive and advance professionally in the healthcare industry. Its Nutrition Service department is a vital part of its operations, focusing on delivering outstanding nutritional support and services across the organization. This department plays a... Show More

Job Requirements

  • Must be 16 years of age
  • must be able to lift 40 pounds
  • must have excellent verbal and written communication skills
  • ability to multi-task and work independently using critical thinking skills
  • must be able to use departmental equipment
  • ability to perform physical demands of frequent standing, walking, stooping, and bending

Job Qualifications

  • High school diploma or GED preferred
  • minimum two years of experience in hospitality, customer service, or general labor
  • experience in nutritional services in a medical or hospital setting preferred
  • excellent verbal and written communication skills
  • ability to multi-task and work independently
  • proficient in using departmental equipment
  • ability to perform physical tasks including frequent standing, walking, stooping, and bending

Job Duties

  • Deliver patient food service with excellence
  • prepare basic food items as required
  • serve meals to guests and staff efficiently
  • assist with tube-feeding procedures
  • adhere to food safety regulations and sanitation standards
  • maintain cleanliness in all service areas
  • work collaboratively with the Nutrition Services team

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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