Pastry Prep Cook

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $17.25 - $21.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Restaurant Discounts
Employee assistance program
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
401(k)

Job Description

Ema, meaning 'mother' in Hebrew, is a renowned Mediterranean restaurant located at The Domain NORTHSIDE in Austin, Texas. This establishment showcases Chef Partner CJ Jacobson's signature lighter-style of California cooking, offering diners an experience reminiscent of a sun-drenched summer day in the Mediterranean. With its elegant indoor and inviting outdoor dining spaces, Ema strives to deliver a unique ambiance paired with top-tier culinary adventures inspired by Mediterranean flavors. As a sister restaurant to Aba on South Congress, Ema is part of the Lettuce Entertain You family, a group known for over 100 nationally recognized restaurants that emphasize excellent food, service, and workplace culture. Lettuce Entertain You is celebrated for fostering creativity, passion, and professionalism, ensuring their teams not only provide exceptional dining experiences but also enjoy fulfilling career development and growth opportunities. The company prides itself on its commitment to people, offering industry-leading benefits and a work environment that nurtures talent and creativity at every level.

We are currently looking to hire dedicated and skilled Pastry Cooks to join our culinary team at Ema. This role demands a blend of creativity and precision in crafting high-quality pastries that complement our Mediterranean-inspired menu. As a Pastry Cook, you will be integral in preparing desserts and baked goods that not only taste exquisite but also visually delight our guests. This position is suited for individuals passionate about baking and eager to contribute to a dynamic kitchen atmosphere. The role involves adherence to food safety standards, inventory management, and supporting the pastry chef in daily operations. Employees in this position are valued for their attention to detail, teamwork, and ability to innovate within the pastry arts. By joining Ema, you gain access to comprehensive benefits, including medical, dental, and vision insurance, paid vacation, and unique employee assistance programs focused on mental health and wellness. Additionally, team members enjoy restaurant discounts and financial benefits such as 401(k) plans and life insurance options. Whether you are growing your career or refining your skills, this opportunity offers an inspiring culinary environment and the chance to be part of a respected hospitality brand that values employee growth and well-being.

Job Requirements

  • High school diploma or equivalent
  • Minimum of 1 year experience in a pastry or baking role
  • Ability to stand for extended periods
  • Knowledge of food safety standards
  • Flexibility to work various shifts including weekends
  • Strong organizational skills
  • Ability to follow detailed recipes and instructions

Job Qualifications

  • High school diploma or equivalent
  • Previous experience as a pastry cook or in a similar role
  • Knowledge of baking techniques and pastry preparation
  • Ability to work in a fast-paced kitchen environment
  • Strong attention to detail and creativity
  • Good communication and teamwork skills

Job Duties

  • Prepare and bake a variety of pastries and desserts according to recipes and quality standards
  • Ensure all pastry products are presented and plated attractively
  • Maintain cleanliness and organization of the pastry workstation
  • Follow proper food safety and sanitation procedures
  • Assist in inventory control and ordering of pastry supplies
  • Collaborate with kitchen staff to coordinate dessert offerings
  • Develop new pastry recipes and menu items as needed

Job Criteria

Experience

Mid Level (3-7 years)


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