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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Meals
flexible scheduling
Career development opportunities
Workplace training
Job Description
Cypress Social, Petit & Keet, and PK Catering @ Cypress Social are premier dining and event destinations located in North Little Rock, known for their eclectic mix of one-of-a-kind fare with a Southern-inspired backbone. These establishments emphasize excellence in culinary arts, innovative bar menus, and best-in-class service, creating a unique and memorable experience for every guest. Operated as a combined entity, they function as a destination restaurant and event center that blends creative cuisine with exceptional hospitality. The atmosphere is vibrant yet inviting, appealing to a diverse clientele looking for quality food and impeccable service in a sophisticated setting.
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Job Requirements
- High school diploma or equivalent
- Previous experience in a pastry department or similar culinary role
- Basic understanding of kitchen equipment and maintenance
- Ability to maintain cleanliness and organization standards
- Capacity to work flexible hours including holidays, weekends, and evenings
- Strong attention to detail and ability to follow instructions precisely
Job Qualifications
- Experience in pastry preparation and production
- Ability to follow recipes and culinary procedures
- Knowledge of sanitation and health code regulations
- Ability to work in a fast-paced production environment
- Strong organizational and communication skills
- Flexibility with working hours including weekends and holidays
Job Duties
- Responsible for prep in all aspects associated with the pastry department
- Ensures dessert standards, quality, and consistency
- Maintains sanitation and cleanliness of station and surrounding areas
- Organizes kitchen products and manages product rotation
- Reports necessary repairs for kitchen equipment and appliances
- Operates pastry department at optimal efficiency
- Executes pastry orders for catered events and special requests
- Keeps records related to deliveries, dessert transfers, and production levels
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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