Pastry Prep Cook

Cypress Social, Petit & Keet, and PK Catering @ Cypress Social are premier dining and event destinations located in North Little Rock, known for their eclectic mix of one-of-a-kind fare with a Southern-inspired backbone. These establishments emphasize excellence in culinary arts, innovative bar menus, and best-in-class service, creating a unique and memorable experience for every guest. Operated as a combined entity, they function as a destination restaurant and event center that blends creative cuisine with exceptional hospitality. The atmosphere is vibrant yet inviting, appealing to a diverse clientele looking for quality food and impeccable service in a sophisticated setting.

The Pastry Prep role is integral to maintaining the high standards of dessert offerings and the overall success of the pastry department across these venues. Reporting directly to the Pastry Sous Chef, Executive Pastry Chef, Executive Chef, General Manager, and Assistant General Manager, this position ensures that all aspects associated with pastry preparation meet quality, consistency, and safety expectations. The individual will be responsible for various tasks ranging from dessert production, maintaining cleanliness and organization of the workstations, to managing the rotation and upkeep of pastry products and equipment. This role demands a candidate capable of functioning efficiently in a fast-paced production environment with a keen eye for detail and adherence to company standards and health codes.

The Pastry Prep is tasked with following precise recipes and procedures set by the culinary leadership to ensure desserts meet the brand’s high expectations. They will play a key role in executing pastry orders for catered events, accommodating special requests, and keeping detailed records relating to deliveries, dessert transfers, and production levels. Flexibility is essential, as the role often requires working varied shifts, including holidays, weekends, and evenings, to support the dynamic operational needs.

Overall, this position offers a rewarding opportunity for dedicated culinary professionals who are passionate about pastry arts and want to contribute to the success of an innovative and respected team. The environment encourages skill development, creativity, and collaboration, making it an excellent fit for those seeking to enhance their culinary career within a reputable hospitality group in North Little Rock.