
Job Overview
Compensation
Hourly
Exact $15.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
flexible scheduling
Job Description
El Rancho Supermercado is a well-established grocery store known for its commitment to delivering excellent customer service and quality products to its community. The company prides itself on a culture defined by absolute integrity, respect, and collaboration, fostering an environment where smart, driven individuals can grow both personally and professionally. Employees at El Rancho Supermercado are viewed as integral members of a team dedicated to supporting one another with shared purpose and values. The company aims to create a workplace where every team member’s unique perspective and energy contribute meaningfully to everyone’s success and to the wellbeing of the surrounding communities. This approach ensures that staff not only flourish in their careers but also enjoy financial growth and professional development.
The Pastry Decorator role at El Rancho Supermercado is essential within the bakery department, focusing on preparing fresh baked goods daily, following established recipes, and maintaining proper labeling and storage standards to ensure product quality and safety. This position requires working in a fast-paced environment where high standards for food quality are mandatory. The Pastry Decorator is responsible for assisting in the preparation and assembly of a variety of baked desserts, breads, and pastries, including traditional sweets such as pan dulce, while also decorating cakes and pastries with artistic flair. This role supports the bakery team by ensuring that display cases are fully stocked with fresh fruits and products, taking cake orders, and maintaining accurate inventory levels. Strong communication skills are vital as the Pastry Decorator coordinates with management and the baking team to address customer needs and resolve any in-store issues promptly.
Beyond the technical baking responsibilities, the Pastry Decorator at El Rancho Supermercado must embody the company’s core values by delivering excellent customer service in a courteous and service-oriented manner. This involves greeting and interacting with customers, assisting with their questions or concerns, and ensuring that their experience in the bakery department is welcoming and satisfying. By acting as a role model within the department, the Pastry Decorator helps maintain high standards related to cleanliness, organization, food safety, loss prevention, and overall department condition.
This full-time position offers a compensation rate starting at $15.00 per hour, providing an opportunity for motivated candidates to join a company that values teamwork, community engagement, and continuous improvement. The job demands physical endurance including the ability to stand and walk for extended periods and occasionally lift moderate weights. El Rancho Supermercado is an excellent destination for individuals who enjoy a dynamic work environment, have a passion for baking and decorating pastries, and thrive on delivering exceptional service to customers in a retail grocery setting.
The Pastry Decorator role at El Rancho Supermercado is essential within the bakery department, focusing on preparing fresh baked goods daily, following established recipes, and maintaining proper labeling and storage standards to ensure product quality and safety. This position requires working in a fast-paced environment where high standards for food quality are mandatory. The Pastry Decorator is responsible for assisting in the preparation and assembly of a variety of baked desserts, breads, and pastries, including traditional sweets such as pan dulce, while also decorating cakes and pastries with artistic flair. This role supports the bakery team by ensuring that display cases are fully stocked with fresh fruits and products, taking cake orders, and maintaining accurate inventory levels. Strong communication skills are vital as the Pastry Decorator coordinates with management and the baking team to address customer needs and resolve any in-store issues promptly.
Beyond the technical baking responsibilities, the Pastry Decorator at El Rancho Supermercado must embody the company’s core values by delivering excellent customer service in a courteous and service-oriented manner. This involves greeting and interacting with customers, assisting with their questions or concerns, and ensuring that their experience in the bakery department is welcoming and satisfying. By acting as a role model within the department, the Pastry Decorator helps maintain high standards related to cleanliness, organization, food safety, loss prevention, and overall department condition.
This full-time position offers a compensation rate starting at $15.00 per hour, providing an opportunity for motivated candidates to join a company that values teamwork, community engagement, and continuous improvement. The job demands physical endurance including the ability to stand and walk for extended periods and occasionally lift moderate weights. El Rancho Supermercado is an excellent destination for individuals who enjoy a dynamic work environment, have a passion for baking and decorating pastries, and thrive on delivering exceptional service to customers in a retail grocery setting.
Job Requirements
- High school diploma or equivalent
- Valid Food Handlers Card
- Ability to communicate effectively in both English and Spanish
- Previous experience in pastry decorating or related bakery work preferred
- Ability to stand and walk continuously during shifts
- Ability to lift up to 25 lbs and occasionally up to 50 lbs
- Commitment to delivering excellent customer service and maintaining company core values
Job Qualifications
- High school diploma or equivalent
- Valid Food Handlers Card
- Customer service, pastry decorating, and retail experience desirable
- Bilingual in English and Spanish
Job Duties
- Greet and interact with customers to address questions or concerns in a friendly, service-oriented manner
- Assist pastry team with preparing desserts and pastries as needed
- Take cake orders, ensure the department has fresh fruits and products, and maintain a fully stocked display case
- Support team with baking various breads, cookies, and desserts, including pan dulce
- Decorate cakes and pastries for customers
- Use artistic skills to create beautiful decorated cakes and pastries and mix colors for icing
- Effectively communicate with management and baking team in order to fulfill and address any issues or needs requested by guests and or other employees
- Conduct inventory on a regular basis to ensure proper levels
- Maintain standards for quality, cleanliness, organization, customer service, safety, loss prevention, sanitation, department conditions, and food safety
- Stock, fill, face, and ensure pricing accuracy while examining the rotation of all bakery products and discarding outdated or spoiled items
- Work with various professional Bakery equipment, including heat sources, mixers, and blenders
- Take food orders in person and by telephone
- All other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

