Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $15.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development opportunities
Positive work environment
Job Description
El Rancho Supermercado is a vibrant and community-focused grocery store known for its commitment to integrity, respect, and collaboration among its team members. Founded on the principle of serving both its employees and customers with dedication and care, this establishment has built a strong reputation in the neighborhood by providing high-quality products and exceptional customer experiences. Emphasizing smart, driven individuals united by a shared purpose, El Rancho Supermercado fosters an environment where professional, personal, and financial growth is encouraged and supported. As a result, it has become a desirable workplace for those who value teamwork, customer service excellence, and community impact.
The role of Pastry Decorator at El Rancho Supermercado is a key position within the bakery department that involves the preparation and decoration of fresh baked goods daily. This role is perfect for individuals who have a passion for baking, artistic creativity, and enjoy working in a fast-paced, customer-facing environment. The Pastry Decorator is responsible for following specific recipes to prepare breads, cookies, and pastries, ensuring that all products are labeled, stored properly, and displayed attractively to maintain freshness and appeal. Additionally, this role supports the team by assisting with baking various items such as pan dulce and other desserts, taking cake orders, managing inventory, and maintaining cleanliness and food safety within the department.
More than just baking and decorating, the Pastry Decorator represents the core values of the company by delivering excellent customer service. This position requires engaging friendly interaction with customers, addressing any questions or concerns, and ensuring that each guest feels valued and satisfied with their experience. The ability to multitask and communicate effectively with management and team members is essential to meeting daily operational goals and resolving issues quickly. Working with specialized bakery equipment, including heat sources, mixers, and blenders, the Pastry Decorator must prioritize safety and accuracy in all tasks to uphold the reputation of El Rancho Supermercado's bakery.
Offered as a full-time position, this role provides a competitive hourly wage of $15.00. Employees joining the team will find opportunities to grow alongside a dedicated and welcoming group of colleagues, participate in ongoing skill development, and contribute meaningfully to the community through their work. Whether assisting with the creative decoration of cakes or ensuring a well-stocked and attractive display, the Pastry Decorator is a vital member of the team who combines technical baking skills with outstanding customer service abilities to deliver a memorable shopping experience that keeps customers returning.
The role of Pastry Decorator at El Rancho Supermercado is a key position within the bakery department that involves the preparation and decoration of fresh baked goods daily. This role is perfect for individuals who have a passion for baking, artistic creativity, and enjoy working in a fast-paced, customer-facing environment. The Pastry Decorator is responsible for following specific recipes to prepare breads, cookies, and pastries, ensuring that all products are labeled, stored properly, and displayed attractively to maintain freshness and appeal. Additionally, this role supports the team by assisting with baking various items such as pan dulce and other desserts, taking cake orders, managing inventory, and maintaining cleanliness and food safety within the department.
More than just baking and decorating, the Pastry Decorator represents the core values of the company by delivering excellent customer service. This position requires engaging friendly interaction with customers, addressing any questions or concerns, and ensuring that each guest feels valued and satisfied with their experience. The ability to multitask and communicate effectively with management and team members is essential to meeting daily operational goals and resolving issues quickly. Working with specialized bakery equipment, including heat sources, mixers, and blenders, the Pastry Decorator must prioritize safety and accuracy in all tasks to uphold the reputation of El Rancho Supermercado's bakery.
Offered as a full-time position, this role provides a competitive hourly wage of $15.00. Employees joining the team will find opportunities to grow alongside a dedicated and welcoming group of colleagues, participate in ongoing skill development, and contribute meaningfully to the community through their work. Whether assisting with the creative decoration of cakes or ensuring a well-stocked and attractive display, the Pastry Decorator is a vital member of the team who combines technical baking skills with outstanding customer service abilities to deliver a memorable shopping experience that keeps customers returning.
Job Requirements
- High school diploma or equivalent
- valid food handlers card
- ability to greet and interact with customers professionally
- ability to handle fast-paced bakery environment
- capable of decorating cakes and pastries effectively
- able to lift up to 25 lbs and occasionally up to 50 lbs
- good communication skills
- ability to maintain cleanliness and safety standards
Job Qualifications
- High school diploma or equivalent
- valid food handlers card
- customer service, pastry decorating, and retail experience desirable
- bilingual in English and Spanish
Job Duties
- Greet and interact with customers to address questions or concerns in a friendly, service-oriented manner
- assist pastry team with preparing desserts and pastries as needed
- take cake orders, ensure the department has fresh fruits and products, and maintain a fully stocked display case
- support team with baking various breads, cookies, and desserts, including pan dulce
- decorate cakes and pastries for customers
- use artistic skills to create beautiful decorated cakes and pastries and mix colors for icing
- effectively communicate with management and baking team in order to fulfill and address any issues or needs requested by guests and or other employees
- conduct inventory on a regular basis to ensure proper levels
- maintain standards for quality, cleanliness, organization, customer service, safety, loss prevention, sanitation, department conditions, and food safety
- stock, fill, face, and ensure pricing accuracy while examining the rotation of all bakery products and discarding outdated or spoiled items
- work with various professional bakery equipment, including heat sources, mixers, and blenders
- take food orders in person and by telephone
- all other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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