
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $16.00
Work Schedule
Standard Hours
Benefits
Paid Time Off
employee discount
Career development opportunities
supportive work environment
competitive hourly wage
Job Description
El Rancho Supermercado is a well-established supermarket known for its strong commitment to community, quality, and customer service. Rooted in values such as absolute integrity, respect, and collaboration, El Rancho Supermercado strives to create a supportive and enriching environment for both employees and customers. This company is dedicated to fostering growth opportunities professionally, personally, and financially for its workforce, making it a desirable workplace for individuals looking to build a rewarding career in the retail and food service industry. With a focus on community connection and high standards of service, El Rancho Supermercado delivers a valuable shopping experience while nurturing a team-oriented culture.
The role of Pastry Decorator at El Rancho Supermercado is an exciting opportunity to be part of the bakery department, where crafting high-quality baked goods is central to the customer experience. This position involves preparing fresh pastries and desserts daily, following recipes meticulously to ensure consistency and quality. The Pastry Decorator also plays a vital role in decorating cakes and pastries artistically, showcasing creativity and attention to detail. This role is fast-paced, requiring efficiency, teamwork, and excellent communication skills, especially when interacting with customers and coordinating with the baking team. The Pastry Decorator not only contributes to the bakery’s production efforts but is also an ambassador of the company’s core values by delivering outstanding customer service. The position offers a starting wage of $16.00 per hour and emphasizes the importance of working collaboratively in a respectful, driven environment. This opportunity is suitable for individuals who are passionate about bakery arts, enjoy working with people, and want to develop their skills in a customer-focused retail setting.
The role of Pastry Decorator at El Rancho Supermercado is an exciting opportunity to be part of the bakery department, where crafting high-quality baked goods is central to the customer experience. This position involves preparing fresh pastries and desserts daily, following recipes meticulously to ensure consistency and quality. The Pastry Decorator also plays a vital role in decorating cakes and pastries artistically, showcasing creativity and attention to detail. This role is fast-paced, requiring efficiency, teamwork, and excellent communication skills, especially when interacting with customers and coordinating with the baking team. The Pastry Decorator not only contributes to the bakery’s production efforts but is also an ambassador of the company’s core values by delivering outstanding customer service. The position offers a starting wage of $16.00 per hour and emphasizes the importance of working collaboratively in a respectful, driven environment. This opportunity is suitable for individuals who are passionate about bakery arts, enjoy working with people, and want to develop their skills in a customer-focused retail setting.
Job Requirements
- High school diploma or equivalent
- Valid Food Handlers Card
- Ability to lift up to 25 lbs and occasionally up to 50 lbs
- Ability to stand and walk continuously throughout shifts
- Customer service experience preferred
- Bilingual in English and Spanish preferred
Job Qualifications
- High school diploma or equivalent
- Valid Food Handlers Card
- Customer service, pastry decorating, and retail experience desirable
- Bilingual in English and Spanish
Job Duties
- Greet and interact with customers to address questions or concerns in a friendly, service-oriented manner
- Assist pastry team with preparing desserts and pastries as needed
- Take cake orders, ensure the department has fresh fruits and products, and maintain a fully stocked display case
- Support team with baking various breads, cookies, and desserts, including pan dulce
- Decorate cakes and pastries for customers
- Use artistic skills to create beautiful decorated cakes and pastries and mix colors for icing
- Effectively communicate with management and baking team in order to fulfill and address any issues or needs requested by guests and or other employees
- Conduct inventory on a regular basis to ensure proper levels
- Maintains standards for quality, cleanliness, organization, customer service, safety, loss prevention, sanitation, department conditions, and food safety
- Stock, fill, face, and ensure pricing accuracy while examining the rotation of all bakery products and discarding outdated or spoiled items
- Work with various professional bakery equipment, including heat sources, mixers, and blenders
- Takes food orders in person and by telephone
- All other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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