Pastry Cook- Citi Field Home of the New York Mets - Citi Field - Catering
Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $22.37
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries worldwide. With a strong commitment to community, sustainability, and service excellence, Aramark emphasizes a work culture that fosters professional growth, talent development, and employee empowerment. Their mission is rooted in doing great things not only for their partners but also for their communities and the planet, making Aramark a purpose-driven company dedicated to positive social and environmental impact. Employees at Aramark enjoy equal employment opportunities and a supportive environment free from discrimination based on race, color, religion, gender, disability, veteran status, or any other protected characteristic.
The position offered is a baker role within Aramark's dynamic Food Services Team, designed for those passionate about baking and culinary creativity. This is an hourly position with a compensation rate of $22.37 per hour, reflecting Aramark's commitment to fair and competitive pay. This role invites candidates to explore a wide variety of baking techniques and recipes, working with top-of-the-line kitchen equipment while following production and safety standards to ensure quality and safety in every product prepared.
As a baker at Aramark, you will be an integral part of a team that values innovation and precision. You will engage in preparing delicious baked goods by adhering to standardized recipes and food safety guidelines. The role requires setting up your workstation with the necessary ingredients and equipment, accurately measuring and mixing ingredients, operating ovens, stoves, and mixers, and maintaining cleanliness throughout the baking area. Your responsibility extends to food storage according to strict safety policies to ensure freshness and prevent contamination. Aramark prioritizes your health and safety by enforcing production and sanitation guidelines, creating a workplace where passion for baking thrives in a safe and supportive environment.
This opportunity offers more than just a job; it is a chance to ignite your passion for baking and develop your skills amid a supportive and professional team. Aramark also provides comprehensive benefits for eligible employees, including medical, dental, and vision coverage, retirement savings plans such as 401(k), paid time off, parental leave, and disability coverage. These benefits vary based on location and eligibility but reflect Aramark's dedication to employee wellness and work-life balance.
The baker position is flexible with no fixed application deadline, remaining open until a qualified candidate is found. Aramark also upholds fair hiring practices by considering applicants with arrest or conviction records in accordance with all applicable laws, including local Fair Chance Ordinances.
Joining Aramark as a baker offers a fulfilling career path with room for growth, surrounded by a vibrant community that values service and sustainability. Whether you are a seasoned baker or looking to grow in this field, Aramark provides the necessary training, support, and environment to help you succeed. Embrace this opportunity to bake new dreams and create delightful food experiences every day with Aramark.
The position offered is a baker role within Aramark's dynamic Food Services Team, designed for those passionate about baking and culinary creativity. This is an hourly position with a compensation rate of $22.37 per hour, reflecting Aramark's commitment to fair and competitive pay. This role invites candidates to explore a wide variety of baking techniques and recipes, working with top-of-the-line kitchen equipment while following production and safety standards to ensure quality and safety in every product prepared.
As a baker at Aramark, you will be an integral part of a team that values innovation and precision. You will engage in preparing delicious baked goods by adhering to standardized recipes and food safety guidelines. The role requires setting up your workstation with the necessary ingredients and equipment, accurately measuring and mixing ingredients, operating ovens, stoves, and mixers, and maintaining cleanliness throughout the baking area. Your responsibility extends to food storage according to strict safety policies to ensure freshness and prevent contamination. Aramark prioritizes your health and safety by enforcing production and sanitation guidelines, creating a workplace where passion for baking thrives in a safe and supportive environment.
This opportunity offers more than just a job; it is a chance to ignite your passion for baking and develop your skills amid a supportive and professional team. Aramark also provides comprehensive benefits for eligible employees, including medical, dental, and vision coverage, retirement savings plans such as 401(k), paid time off, parental leave, and disability coverage. These benefits vary based on location and eligibility but reflect Aramark's dedication to employee wellness and work-life balance.
The baker position is flexible with no fixed application deadline, remaining open until a qualified candidate is found. Aramark also upholds fair hiring practices by considering applicants with arrest or conviction records in accordance with all applicable laws, including local Fair Chance Ordinances.
Joining Aramark as a baker offers a fulfilling career path with room for growth, surrounded by a vibrant community that values service and sustainability. Whether you are a seasoned baker or looking to grow in this field, Aramark provides the necessary training, support, and environment to help you succeed. Embrace this opportunity to bake new dreams and create delightful food experiences every day with Aramark.
Job Requirements
- High school diploma or equivalent
- Previous experience in baking or food preparation preferred
- Ability to follow standardized recipes and production guidelines
- Food safety certification(s) required or ability to obtain
- Ability to lift, bend, push, pull and stand for extended periods
- Willingness to wear uniforms and Personal Protective Equipment (PPE)
- Strong communication and teamwork skills
Job Qualifications
- Previous experience as a baker or in a related role preferred
- Proven knowledge of baking methods, standards, and food safety regulations such as proper food handling, sanitation, and storage
- Required to obtain food safety certification(s)
- Demonstrates basic math and counting skills
- Demonstrates interpersonal and communication skills, both written and verbal
Job Duties
- Bakes and prepares a variety of food according to production guidelines and standardized recipes
- Sets up workstation with all needed ingredients and equipment
- Prepares ingredients by measuring, weighing, mixing, chopping, etc
- Operates equipment such as ovens, stoves, mixers, etc
- Safely uses a variety of utensils including knives
- Properly stores food by adhering to food safety policies and procedures
- Cleans and sanitizes work areas, equipment, and utensils
- Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc
- Adheres to Aramark safety policies and procedures including proper food safety and sanitation
- Ensures security of company assets
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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