Pastry Cook / Baker at the DeShantz Restaurant Group (FT or PT)

Pittsburgh, PA, USA|

Job Overview

Compensation

Type:

Hourly

Rate:

Range $17.00 - $21.00

Work Schedule

Flexible

Benefits

flexible schedules

Team-oriented environment

opportunity for skill development

supportive management

Job Description

Richard DeShantz Restaurant Group is a well-established hospitality company known for its dedication to quality cuisine and exceptional dining experiences. Operating multiple unique dining spaces, the group emphasizes creativity, community, and consistent excellence. The company has built a reputation for not only serving great food but also fostering a supportive and dynamic work environment for its team members. The commissary-style kitchen supports several restaurant locations within the group by providing freshly made pastries and desserts. This centralized operation focuses on efficiency, high-quality production, and timely delivery to ensure each restaurant maintains the finest offerings for its guests.

The B... Show More

Job Requirements

can work in a standing position for 8-9 hours
can bend, stoop, and lift up to 50 pounds
dependable and reliable
able to operate a digital scale
basic kitchen math skills

Job Qualifications

prior pastry or baking experience preferred but not required
ability to perform basic kitchen math
strong team player
positive attitude
understanding of food safety and sanitation practices

Job Duties

prepare various pastries and desserts for multiple restaurant locations
operate digital scales using grams, ounces, and pounds
maintain food safety and sanitation standards including proper handling and storage
work effectively in a team environment
stand for extended periods (8-9 hours)
bend, stoop, and lift up to 50 pounds
follow kitchen hygiene and safety protocols

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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