Job Overview

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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
safe work environment

Job Description

Aramark is a global leader in food services, facilities management, and uniform services, widely recognized for its commitment to excellence and innovation. With a rich history and a strong focus on customer satisfaction, Aramark operates across various sectors including education, healthcare, business, and sports and leisure. The company takes pride in creating inspiring environments and memorable experiences through quality services, sustainability initiatives, and inclusivity. Their mission promotes respect for diversity, fosters career growth, and ensures a safe and supportive workplace for all employees.

Joining Aramark means becoming a part of a vast network dedicated to doing great things for employees, partners, communities, and the planet. The company focuses heavily on equal opportunity employment and a workplace culture that champions personal and professional development. Aramark encourages innovation, teamwork, and a passion for service, promising employees the chance to ignite their career growth amid a nurturing and dynamic environment.

The Baker role at Aramark offers an exciting opportunity for individuals passionate about baking to turn their dreams into reality. The position is part of an incredible Food Services Team, where creativity and precision are highly valued. Candidates in this role will have access to premium ingredients, state-of-the-art baking equipment, and a variety of recipes that allow them to experiment with flavors and techniques. This role involves creating a wide range of baked goods in compliance with established recipes and production standards, ensuring every product meets Aramark’s high quality and safety benchmarks.

As a Baker, you will be responsible for preparing your workspace with the necessary tools and ingredients and performing detailed ingredient preparation tasks such as measuring, weighing, blending, and cutting. You will operate various baking appliances including ovens, stoves, and mixers while adhering to all safety regulations, particularly when handling utensils like knives. Upholding hygiene standards by sanitizing the work area, equipment, and utensils is critical to maintain a clean and safe environment.

The role is physically demanding and requires an ability to perform tasks like lifting, bending, pushing, pulling, and extended periods of walking or standing. Compliance with uniform standards and the use of Personal Protective Equipment (PPE) are mandatory to ensure the safety and health of all team members. Strong interpersonal skills and the ability to communicate effectively within the team and with customers ensure a positive workplace environment and excellent service delivery.

Working at Aramark as a Baker is more than just a job; it is a career path designed to fuel your passion for baking while promoting health and safety. The company’s dedication to fostering skill development and providing a diverse and inclusive work setting supports each employee’s personal and professional aspirations. If you are someone who values craftsmanship, quality, and teamwork and wants to work in an environment that supports your growth and respects your contributions, this role at Aramark offers a perfect platform to bake fresh dreams and carve out a fulfilling career.

Job Requirements

  • Experience in baking or a related role
  • certification in food safety
  • fundamental math skills
  • ability to carry out physical tasks such as lifting, bending, pushing, pulling, and extended standing or walking
  • adherence to uniform guidelines and proper use of ppe
  • strong interpersonal and communication skills
  • commitment to food safety and sanitation protocols

Job Qualifications

  • Experience in baking or a related role is preferred
  • solid grasp of baking techniques, standards, and compliance with health and safety guidelines
  • certification required for acquiring certification in food safety
  • fundamental math and counting competencies
  • exhibits strong interpersonal and communication proficiencies, effectively conveying messages through written and verbal mediums
  • physical abilities to carry out tasks like lifting, bending, pushing, pulling, and extended walking or standing
  • ability to adhere to uniform guidelines and utilize personal protective equipment (ppe)

Job Duties

  • Produce a range of baked goods in accordance with standardized recipes and production guidelines
  • get your workspace prepared with all the necessary baking tools and ingredients
  • prepare the ingredients through measuring, weighing, blending, dicing, and other relevant procedures
  • operate baking tools such as ovens, stoves, and mixers
  • adhere to safety precautions when using utensils, like knives, for food preparation tasks
  • adhere to guidelines for the safe storage of food products
  • sanitize work areas, equipment, and utensils to ensure a clean and safe working environment
  • prioritize exceptional customer service and project a positive attitude when dealing with guests, clients, customers, coworkers, and other individuals
  • comply with Aramark safety guidelines, which highlight the significance of proper food safety and sanitation protocols
  • uphold the protection of organizational resources by following prescribed security protocols

Job Criteria

Experience

No experience required


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