Pastry Cook

Sunny's is a premier restaurant and bar that launched in Fall 2024, situated in Littler River. It is the highly anticipated venture from the team behind Miami's award-winning Jaguar Sun and the Sunny's Someday Steakhouse residency at Lot 6. The latter initially started as Jaguar Sun's creative response to the challenges posed by the pandemic and quickly gained momentum to become one of Miami's most sought-after dining experiences. The residency earned notable honors such as the prestigious "Best Restaurant in America" accolade from Bon Appetit and was recognized as a Regional Honoree by the Tales of the Cocktail "Spirited Award." After two years of meticulous construction, the development of an extensive kitchen, and the addition of a roofed dining room, Sunny's is now preparing to make its grand debut in its final, fully-realized form.

Sunny's offers a sophisticated yet vibrant dining atmosphere. The concept marries world-class food and beverage offerings with a dynamic nightly dinner party ambiance that promises a unique sensory experience. Guests can enjoy an inviting food menu that features fresh raw bar selections, expertly prepared wood-fired proteins, and classic steakhouse dishes complemented by hand-made pastas and refreshing salads. On the beverage side, Sunny's showcases an extensive wine list that ranges from traditional favorites to adventurous and obscure labels, assuring a perfect pairing for every meal. In addition to classic and signature cocktails, the bar introduces two exclusive cocktail menus: a pick-your-path martini menu and a zero-proof drinks menu, catering to diverse tastes and preferences.

Visually, Sunny's represents a modern take on the white table-clothed steakhouse aesthetic. The setting includes a light-filled indoor dining space that accommodates 76 guests, a private dining room for intimate gatherings, a U-shaped dining bar area, and an expansive 3,000 square-foot patio shaded by a majestic Banyan tree that offers an inviting outdoor seating experience. The venue is designed to bring guests into an atmosphere where every element from décor to service highlights a commitment to excellence and memorable dining.

The Pastry Cook position at Sunny's is a vital role within the culinary team. This role involves the high-quality preparation, cooking, and production of desserts and baked goods aligned with the restaurant's menu and recipe standards. The Pastry Cook is responsible for ensuring that all items are prepared timely and according to specific instructions, maintaining organized workstations, and providing assistance to other cooks when needed. This role demands a passion for dessert craft, attention to detail, and the ability to thrive in the fast-paced environment of a high-end kitchen. The Pastry Cook will play an integral part in producing and executing all dessert offerings, contributing to the overall dining experience and upholding Sunny's reputation for quality and creativity.