Job Overview
Benefits
Health Insurance
retirement plans
Paid Time Off
Employee Discounts
Training and development opportunities
Job Description
Aramark is a global leader in food services, facilities management, and hospitality, committed to delivering exceptional experiences to its clients and customers. With a focus on innovation and excellence, Aramark serves a diverse range of industries, including education, healthcare, business, sports, and leisure. The company prides itself on creating a supportive and inclusive workplace where employees are valued and empowered to grow both personally and professionally. Aramark’s commitment to sustainability, community involvement, and ethical business practices underscores its mission to do great things for employees, partners, communities, and the planet. As one of the leading providers in its sector, Aramark offers a variety of career opportunities ranging from entry-level positions to management roles, catering to full-time and part-time workers alike.
The role of a Baker at Aramark is an exciting opportunity for individuals passionate about baking and culinary arts to join a dynamic Food Services Team. Bakers at Aramark are tasked with producing a wide array of baked goods using standardized recipes and high-quality ingredients, ensuring consistency and excellence in every product. This position allows baking enthusiasts to experiment with different tastes and techniques while utilizing state-of-the-art equipment in a professional kitchen environment. Safety and hygiene are paramount in this role, with strict adherence to food safety standards and workplace safety protocols to protect both employees and customers. The successful candidate will find a workplace that supports their passion for baking through comprehensive training, resources, and a collaborative team atmosphere.
Working as a Baker involves preparing ingredients through measuring, weighing, blending, and chopping, along with operating ovens, mixers, and other baking tools effectively and safely. Maintaining a clean and organized workspace is vital to meeting production and sanitation requirements. Additionally, Bakers play an important role in delivering excellent customer service by maintaining a positive attitude and fostering a welcoming environment for guests and coworkers. Physical stamina is important as the job requires lifting, bending, pushing, and standing for extended periods, with the mandatory use of Personal Protective Equipment (PPE) and uniforms to ensure safety. Aramark offers a fulfilling career path for Bakers who wish to develop their culinary skills, work in a supportive environment, and contribute to a company committed to diversity, inclusion, and career growth.
The role of a Baker at Aramark is an exciting opportunity for individuals passionate about baking and culinary arts to join a dynamic Food Services Team. Bakers at Aramark are tasked with producing a wide array of baked goods using standardized recipes and high-quality ingredients, ensuring consistency and excellence in every product. This position allows baking enthusiasts to experiment with different tastes and techniques while utilizing state-of-the-art equipment in a professional kitchen environment. Safety and hygiene are paramount in this role, with strict adherence to food safety standards and workplace safety protocols to protect both employees and customers. The successful candidate will find a workplace that supports their passion for baking through comprehensive training, resources, and a collaborative team atmosphere.
Working as a Baker involves preparing ingredients through measuring, weighing, blending, and chopping, along with operating ovens, mixers, and other baking tools effectively and safely. Maintaining a clean and organized workspace is vital to meeting production and sanitation requirements. Additionally, Bakers play an important role in delivering excellent customer service by maintaining a positive attitude and fostering a welcoming environment for guests and coworkers. Physical stamina is important as the job requires lifting, bending, pushing, and standing for extended periods, with the mandatory use of Personal Protective Equipment (PPE) and uniforms to ensure safety. Aramark offers a fulfilling career path for Bakers who wish to develop their culinary skills, work in a supportive environment, and contribute to a company committed to diversity, inclusion, and career growth.
Job Requirements
- Experience in baking or a related role is preferred
- Certification in food safety is required
- Basic math and counting skills
- Strong interpersonal and communication skills
- Ability to perform physical tasks like lifting, bending, pushing, pulling, and extended walking or standing
- Willingness to adhere to uniform guidelines and use personal protective equipment
- Commitment to maintaining food safety and sanitation standards
Job Qualifications
- Experience in baking or a related role is preferred
- Solid grasp of baking techniques, standards, and compliance with health and safety guidelines
- Certification in food safety is required
- Basic math and counting skills
- Strong interpersonal and communication skills
- Ability to lift, bend, push, pull, and stand or walk for extended periods
- Ability to follow uniform and personal protective equipment guidelines
Job Duties
- Produce a range of baked goods in accordance with standardized recipes and production guidelines
- Prepare the workspace with all necessary baking tools and ingredients
- Measure, weigh, blend, and dice ingredients as part of the baking process
- Operate baking equipment such as ovens, stoves, and mixers
- Follow safety precautions when using utensils for food preparation
- Ensure the safe storage of food products according to guidelines
- Sanitize work areas, equipment, and utensils to maintain cleanliness and safety
- Provide exceptional customer service and maintain a positive attitude
- Comply with safety guidelines including food safety and sanitation protocols
- Protect organizational resources by following security protocols
Job Location
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