Pastry Cook

Marriott International is a global leader in the hospitality industry, known for its commitment to quality, service, and innovation. With its diverse portfolio of brands and properties, Marriott International continues to set the standard for excellence in lodging and guest experiences worldwide. Among its distinguished brands is the Autograph Collection, a growing assortment of four and five-star independent hotels that offer unique and memorable experiences to travelers seeking originality and bold character. Each hotel within the Autograph Collection is selected for its distinctiveness and ability to cater to the individual tastes and styles of discerning guests. Located at 20301 Oakwood Blvd, Dearborn, Michigan, the property embodies the spirit of Autograph Collection, delivering personalized service and exceptional hospitality.

This specific role is a full-time, non-management Food and Beverage position focusing on culinary preparation within the Marriott International framework. The hourly pay for this position is $22.15. The successful candidate will be instrumental in preparing and cooking food in accordance with company recipes, quality, and presentation standards, ensuring that each dish meets the high expectations set by Marriott International. This position involves preparing ingredients, portioning, chopping, and storing food appropriately to maintain freshness and quality. The individual must use baking and measuring tools responsibly and with safety in mind, adhering to all food safety handling policies including personal hygiene protocols.

The role demands vigilance in maintaining kitchen cleanliness and sanitation, including washing and disinfecting kitchen areas, setting up and breaking down workstations, and complying with all sanitation procedures. Monitoring food quality and portion sizes throughout the shift is essential, alongside ensuring kitchen appliances and food items reach and maintain safe temperatures. Reporting any discrepancies or issues to management promptly is crucial. The candidate will also follow all company safety and security policies, report accidents or unsafe conditions, complete necessary training and certifications, and uphold the professional appearance and conduct standards of Marriott International.

Effective communication is key in this role, as the candidate will need to interact with team members and guests professionally and courteously. The role demands physical capability for lifting and moving objects up to 25 pounds, standing or walking for extended periods, and maneuvering in varied kitchen environments, including uneven or slippery surfaces. The ideal candidate has a high school diploma or GED, with up to one year of related work experience, and no supervisory duties are required.

Joining Marriott International as part of the Autograph Collection team means becoming part of a vibrant, diverse, and inclusive workplace that values unique backgrounds, talents, and experiences. Marriott is steadfast in its commitment to equal opportunity employment and creating an environment where all associates feel welcomed and empowered to grow. Candidates eager to contribute to an elite hospitality brand that celebrates individuality and quality service will find this role fulfilling and rewarding.