Pastry Cook

Hewn is an award-winning, nationally recognized, independently owned artisan bakery located in Evanston. We take great pride in our craft, focusing on naturally fermented artisan breads and pastries made fresh daily. Our commitment to quality is at the heart of everything we do, utilizing locally sourced, organic flour and heritage grains to create products that honor the traditions of baking while embracing sustainability and community connection. At Hewn, the passion for baking goes beyond the finished product; it is about supporting local farmers, fostering a collaborative work environment, and maintaining a dedication to excellence that resonates from the dough to the final baked goods. Our bakery has become a cornerstone in the vibrant Evanston food scene, renowned for both the quality of our offerings and our deeply rooted community values.

We are currently seeking an experienced and dedicated Pastry Baker to join our creative and hardworking team. This role involves baking and crafting our signature pastries as well as supporting daily production schedules. The ideal candidate will bring a keen eye for detail, a deep love for the art and science of baking, and the ability to work well both independently and as part of a team. Shift details include early mornings from Wednesday through Sunday, with weekend availability being a requirement. Hewn offers a supportive culture where every team member's contributions are valued, alongside comprehensive benefits that invest in your health, well-being, and professional growth. If you are passionate about creating high-quality baked goods and thrive in a collaborative artisan bakery environment, we encourage you to apply and become part of the Hewn family.