Pastry Cook

The Country Club of Virginia (CCV) stands as one of the most prestigious and highly ranked private country clubs in the United States, proudly holding the #7 ranking on the Platinum Clubs of America list. Established in 1908 and located in Richmond, Virginia, CCV has built a rich tradition of excellence and offers an unparalleled member experience. As one of the largest full-service country clubs nationwide, CCV is esteemed for its extensive facilities, encompassing 8,000 members and sprawling across 1,111 acres. The club features two elegant clubhouses situated seven miles apart, 54 holes of championship golf, 24 tennis courts, squash and platform tennis courts, a 100,000 square foot fitness complex, five swimming pools, five dining outlets, three snack bars, and various special event venues.

Founded over a century ago, CCV has grown not just in size but in reputation, attracting dedicated members and employees who appreciate tradition, excellence, and a luxurious social environment. With a staff of over 800 during the high season and an operating budget exceeding $52 million, the club offers a workplace environment where professionalism, hospitality, and culinary art flourish. CCV is also recognized as a Top Workplace in Richmond, making it a coveted employer for individuals aiming to build lasting careers in a supportive and dynamic setting.

Currently, CCV is seeking an entry-level Pastry Assistant to join its culinary team, specifically within the bakeshop. This role is an exceptional opportunity for ambitious culinarians and hospitality-driven individuals passionate about pastry arts and eager to develop their skills using state-of-the-art kitchen equipment. The Pastry Assistant will work in an environment that fosters learning both classic techniques and contemporary pastry creations across diverse outlets.

The role emphasizes continuous professional growth and is perfect for individuals who want to make a positive impact through teamwork and commitment to service excellence. At CCV, the kitchen boasts modern "platinum" grade equipment, providing a premium setting for culinary professionals to hone their craft. The club offers a clear pathway for career advancement, welcoming those with successful industry experience, including candidates with chain restaurant backgrounds.

In addition to working in a nationally ranked country club, team members enjoy comprehensive benefits such as health, dental, and vision insurance, paid vacation, a 401(k) retirement plan with employer contributions and matches, free employee meals during work, and complimentary uniforms. The club supports its staff with a positive and rewarding workplace culture that values reliability, career-minded ambitions, and passion for all things food. For those interested in joining, the application process includes submitting a resume and cover letter and undergoing post-offer drug tests and criminal background screenings.

In summary, the Pastry Assistant position at CCV offers a rare and rewarding career opportunity within a top-tier country club environment. It provides access to exceptional culinary resources, experienced mentors, and a vibrant community dedicated to excellence. Prospective candidates who seek to enhance their pastry skills and grow professionally in a prestigious setting will find the Country Club of Virginia an ideal place to launch or advance their culinary careers.