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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $24.00 - $28.00
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Professional development opportunities

Job Description

Abigail Kirsch is a renowned culinary company specializing in dining and events, known for delivering exquisite and innovative food experiences. With a strong commitment to excellence and creativity, Abigail Kirsch offers high-quality catering services for a wide range of events, including corporate functions, weddings, and private parties. The company’s dedication to exceptional service and culinary artistry has established it as a leading brand in the hospitality industry, particularly within the New York region. Operating in an environment that values both tradition and modernity, Abigail Kirsch blends classic techniques with contemporary trends to satisfy discerning clients and guests. Their team of... Show More

Job Requirements

  • high school diploma or equivalent
  • prior experience in pastry baking
  • knowledge of food safety standards
  • ability to stand for extended periods
  • good communication skills
  • ability to work collaboratively in a team

Job Qualifications

  • experience as a pastry cook or similar role
  • knowledge of baking techniques and dessert preparation
  • ability to follow detailed recipes
  • strong attention to detail and creativity
  • ability to work in a fast-paced kitchen environment

Job Duties

  • prepare pastries and baked goods according to recipes and quality standards
  • support pastry chefs in developing new dessert items
  • manage pastry station setup and cleanup
  • measure and mix ingredients accurately
  • ensure compliance with food safety and sanitation regulations
  • maintain inventory of baking supplies
  • assist in plating and presentation of desserts

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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