Pastry Cook

Atomic Workshop is a renowned restaurant group that operates several acclaimed dining establishments, including State Bird Provisions, The Progress, and The Anchovy Bar. Recognized for its innovative culinary approach and commitment to excellence, Atomic Workshop has built a reputation as an industry leader within the vibrant San Francisco food scene. The company prides itself on fostering a positive and collaborative work environment that encourages teamwork, professional development, and continuous learning. By working closely with sustainable producers and purveyors, Atomic Workshop ensures the highest quality ingredients are used to create unforgettable dining experiences. As a small but ambitious restaurant group, the organization offers ample opportunities for internal growth, enabling team members to build long-lasting careers within its network of restaurants. The group's dedication to employee education is evident through daily team lineups, guest speakers, and an ongoing culture of mentorship and skill enhancement. Atomic Workshop values inclusivity and is an equal opportunity employer that welcomes candidates from all backgrounds, focusing on merit and business needs when making hiring decisions. Additionally, in accordance with the San Francisco Fair Chance Ordinance, the company considers applicants with arrest and conviction records, reflecting its commitment to fair employment practices. The work culture at Atomic Workshop is defined by warmth, respect, and a shared passion for outstanding guest experiences, making it an ideal workplace for culinary professionals who want to grow and thrive in their careers.

The role currently available is for an experienced and qualified pastry cook. This position demands a strong passion for pastry arts, an eagerness to learn, and a dedication to maintaining the highest standards of hospitality and culinary craftsmanship. As a pastry cook at Atomic Workshop, you will work closely with the Chefs de Cuisine, Sous Chefs, and Chef/Owners, ensuring clear and effective communication within the kitchen hierarchy. The role requires a genuine team player mindset, where success arises from collective effort and mutual support among all team members. Key attributes for this position include a strong work ethic, attention to detail, the ability to multitask and maintain composure under pressure, and an enduring commitment to the role for at least one year. Physical stamina is essential, as the job involves lifting up to 50 pounds and working across multiple levels involving stairs. Prior experience in pastry cooking is preferred to ensure you can contribute effectively from day one.

Atomic Workshop provides a highly supportive and educational atmosphere where culinary professionals can advance their skills and knowledge. Employees benefit from working with the finest sustainable ingredients, enhancing their palate and culinary expertise. The compensation package is competitive and equitable, with everyone sharing in the tip pool to promote fairness among the team. Full-time team members receive comprehensive medical insurance at no cost, plus access to dental, vision, accident, and pet insurance, alongside 401k contribution and matching for their financial future. This role also offers dining discounts across all Atomic Workshop restaurants, allowing you to enjoy and become familiar with the group's diverse culinary offerings. With a culture focused on cooperation, respect, and continuous improvement, joining Atomic Workshop means becoming part of a forward-thinking team that values innovation and leadership in the hospitality industry.