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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $17.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
career growth and advancement
discounted room nights
Free parking
401(k) options
employee assistance
Employee Meals
Job Description
Hyatt Hotels is a globally recognized hospitality company known for its commitment to exceptional guest experiences and employee development. With a rich heritage of quality service, Hyatt operates a wide range of hotels and resorts worldwide, offering luxurious accommodations and memorable dining experiences. Hyatt Regency Lost Pines Resort & Spa, located in an idyllic setting, is a premier destination that combines luxury with natural beauty, offering guests an immersive resort experience that features exquisite culinary offerings, recreational activities, and world-class amenities. Hyatt prides itself on fostering a supportive and inclusive work environment where employees have the opportunity to grow professionally... Show More
Job Requirements
- Basic culinary skills or related cooking experience
- Good communication skills
- Ability to stand for long periods
- Willingness to work a flexible schedule including early mornings, weekends, afternoons and holidays
- Positive attitude
- Passion for teamwork
- Ability to perform repetitive tasks
Job Qualifications
- Previous cooking experience is preferred
- Requires good communication skills
- Ability to stand for long periods
- Capable of performing repetitious duties
- Flexible schedule including early morning, afternoon, weekend and holiday shifts
- Positive attitude and passion for teamwork
- Desire to satisfy the needs of others in a fast-paced environment
Job Duties
- Prepare food items under supervision
- Follow safety and sanitation guidelines
- Assist with kitchen cleaning and maintenance
- Communicate effectively with team members
- Support chefs in food preparation
- Stand for long periods
- Perform repetitive tasks as required
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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