Pastry Chef/Decorator

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $15.00 - $18.00
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Benefits

competitive pay
flexible schedule
training provided
fun working environment
team-oriented atmosphere

Job Description

Walters Wedding Estates is a distinguished brand under the Walters Hospitality umbrella, renowned for creating memorable wedding experiences through exquisite venues and exceptional culinary offerings. Situated in Hickory Creek, TX, this esteemed establishment specializes in providing top-tier wedding services that include breathtaking event spaces and exquisite bakery creations tailored exclusively for weddings. With a reputation for elegance and professionalism, Walters Wedding Estates dedicates itself to ensuring that every couple's special day is perfectly crafted with attention to detail and a commitment to quality. This commitment extends to their bakery division, where creativity and culinary skill merge to produce stunning wedding cakes that not only taste delicious but also artistically complement the wedding themes.

The current vacancy is for a part-time Bakery Assistant and Cake Decorator position. This role offers an excellent opportunity for individuals passionate about the culinary arts, particularly those who enjoy working in a dynamic, creative environment centered around weddings. Candidates should be highly self-motivated and possess the skill set necessary to create dream wedding cakes that delight clients and contribute to unforgettable wedding moments. The position requires adaptability and a willingness to learn quickly, as each cake project requires customized designs and attention to the unique preferences of each bride and groom.

As a Bakery Assistant and Cake Decorator at Walters Wedding Estates, the selected individual will work within normal bakery hours of 9:30 am to 6:00 pm. The schedule is part-time and fluctuates throughout the wedding season, becoming busier during peak times. Candidates must be flexible, as there will be weeks with low or no scheduled hours during slower periods. Weekend availability is essential due to delivery commitments, which necessitate handling cakes with care and delivering them punctually. Moreover, candidates must have a clean driving record and be physically capable of lifting up to 50 pounds, reflecting the role's demands in transporting wedding cakes safely.

In addition to creating visually stunning cakes, the position encompasses a variety of tasks ranging from mixing and baking to intricate cake decoration techniques. The role also emphasizes teamwork and communication within the bakery and event planning teams to ensure seamless coordination of orders and timely deliveries. Walters Wedding Estates values a high standard of food safety and requires that all employees hold ServSafe Food Handlers certification or an equivalent credential. The bakery assistant/cake decorator must contribute to the maintenance of a clean, organized kitchen environment while ensuring compliance with health and safety standards.

Working at Walters Wedding Estates is more than just a job; it represents being part of a dedicated team that strives to bring joy to couples' weddings through culinary excellence and artistic design. The organization prioritizes candidates who embody professionalism, ownership of their responsibilities, meticulous attention to detail, and a genuine passion for the culinary arts. The successful candidate will thrive in a role that blends creativity with precision and enjoys contributing to a team-oriented atmosphere. With competitive pay between $15 and $18 per hour, this position offers a flexible and rewarding experience in the wedding hospitality industry, ideal for those looking to build or advance their careers in bakery arts and cake decoration.

Job Requirements

  • High school diploma or equivalent
  • Minimum 2 years of cake decorating experience
  • ServSafe Food Handlers or equivalent
  • Able to stand for extended periods and lift 50 lbs
  • Must be eligible to work in the United States
  • Submit complete background check
  • Have a valid driver’s license and reliable transportation
  • Weekend availability required for deliveries
  • Must have clean driving record

Job Qualifications

  • High school diploma or equivalent
  • Minimum 2 years of cake decorating experience
  • ServSafe Food Handlers or equivalent
  • Passion for the culinary arts
  • Takes extreme ownership of their responsibilities
  • Has a strong attention to detail
  • Can clearly communicate with a team
  • Is a team player
  • Adaptable to the client’s needs

Job Duties

  • Responsible for baking cakes, desserts and cake decorating
  • Must be familiar with basic textures such as stone, horizontal, stucco, wedding dots and palette
  • Must have a working knowledge of food coloring, fondant, edible images, and cake design

Job Criteria

Experience

Mid Level (3-7 years)


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