Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Hourly
Exact $19.00
Work Schedule
Flexible
Weekend Shifts
Benefits
401(k)
Dental Insurance
Disability insurance
employee discount
Health Insurance
Life insurance
Paid Time Off
Vision Insurance
Job Description
Shindig Park, located in Liberty Center, is the premier event space brought to life by the founders of Agave & Rye. This vibrant venue is known for hosting unforgettable celebrations and events, combining a passion for exceptional culinary experiences with a warm and inviting atmosphere. Shindig Park is a dynamic destination for guests looking to celebrate milestone moments with delicious food, innovative drink offerings, and an ambiance that enhances every occasion. The team at Shindig Park is dedicated to excellence, with a focus on high-quality service and culinary artistry, making it one of the most sought-after event spaces in the Liberty Township area.
The role of Pastry Chef Assistant at Shindig Park offers an exciting opportunity to join a creative and fast-paced culinary team. The successful candidate will work directly alongside the Executive Pastry Chef, assisting in the preparation of an array of desserts, pastries, and specialty baked goods. This position is perfect for individuals passionate about the art of pastry and eager to develop their baking skills in a high-volume kitchen environment. The role involves supporting the daily operations of the pastry kitchen, from measuring and mixing ingredients exactly according to recipes to decorating and finishing desserts with attention to detail and artistic flair. Maintaining the highest standards of cleanliness and safety is a key element of this position, ensuring that every baked item meets the established health and sanitation protocols.
As a full-time position based in Liberty Township, OH, the Pastry Chef Assistant will enjoy a schedule of 8-10 hour shifts that include holidays and weekends, reflecting the event-driven nature of Shindig Park’s business. Employees benefit from opportunities for growth and flexible scheduling options, making this a rewarding career choice for those who thrive in team-oriented, high-energy kitchen settings. The company offers a comprehensive benefits package including health insurance, dental insurance, vision insurance, life insurance, disability insurance, a 401(k) plan, paid time off, and employee discounts, further underlining its commitment to supporting staff well-being and professional development. This role is particularly suitable for individuals who have a passion for baking, strong organizational skills, and the ability to multitask efficiently in a demanding environment, and who want to be part of a renowned culinary team creating memorable dining experiences that elevate guest satisfaction at Liberty Center’s top event venue.
The role of Pastry Chef Assistant at Shindig Park offers an exciting opportunity to join a creative and fast-paced culinary team. The successful candidate will work directly alongside the Executive Pastry Chef, assisting in the preparation of an array of desserts, pastries, and specialty baked goods. This position is perfect for individuals passionate about the art of pastry and eager to develop their baking skills in a high-volume kitchen environment. The role involves supporting the daily operations of the pastry kitchen, from measuring and mixing ingredients exactly according to recipes to decorating and finishing desserts with attention to detail and artistic flair. Maintaining the highest standards of cleanliness and safety is a key element of this position, ensuring that every baked item meets the established health and sanitation protocols.
As a full-time position based in Liberty Township, OH, the Pastry Chef Assistant will enjoy a schedule of 8-10 hour shifts that include holidays and weekends, reflecting the event-driven nature of Shindig Park’s business. Employees benefit from opportunities for growth and flexible scheduling options, making this a rewarding career choice for those who thrive in team-oriented, high-energy kitchen settings. The company offers a comprehensive benefits package including health insurance, dental insurance, vision insurance, life insurance, disability insurance, a 401(k) plan, paid time off, and employee discounts, further underlining its commitment to supporting staff well-being and professional development. This role is particularly suitable for individuals who have a passion for baking, strong organizational skills, and the ability to multitask efficiently in a demanding environment, and who want to be part of a renowned culinary team creating memorable dining experiences that elevate guest satisfaction at Liberty Center’s top event venue.
Job Requirements
- High school diploma or equivalent
- Previous kitchen or baking experience preferred but willing to train the right candidate
- Strong passion for pastry arts and baking
- Ability to follow detailed recipes and instructions accurately
- Strong organizational and multitasking skills
- Ability to work a flexible schedule including holidays and weekends
- Reliable, team-oriented attitude
Job Qualifications
- Previous kitchen or baking experience preferred but willing to train the right candidate
- Passion for pastry arts and willingness to learn
- Ability to follow recipes and directions accurately
- Strong organizational and multitasking skills
- Must be reliable, team-oriented, and able to work flexible hours
Job Duties
- Assist Pastry Chef with daily preparation of desserts, pastries, and baked goods
- Measure, mix, and prepare ingredients according to recipes
- Operate baking equipment safely and efficiently
- Decorate and finish desserts with creativity and precision
- Maintain cleanliness and organization of pastry kitchen
- Adhere to all health, safety, and sanitation standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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