Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $24.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Competitive wages with annual raises
20% discount on Edward Rose & Sons Apartments
Work today, get paid today available through Daily Pay
Complimentary meal each shift worked
Paid time off earned from day one
Affordable medical, vision, dental, and full suite of supplemental insurance options
Health Savings Account (HSA) and Flexible Spending Account (FSA) options
Confidential & free employee assistance program
401K savings plan with employer match
Employee discounts on home furnishings, car rentals, media, and activities
Unlimited referral bonuses

Job Description

Rose Senior Living of Farmington Hills is part of the Edward Rose & Sons family, dedicated to providing exceptional senior living experiences. This vibrant community is not just a place to live but a welcoming home where seniors enjoy a rich, fulfilling lifestyle. The community focuses on holistic well-being, offering personalized care and engaging activities that cater to the physical, emotional, and social needs of each resident. Located in Farmington Hills, the community prides itself on its warm, inviting atmosphere and exceptional service standards, continuously striving to enhance the quality of life for its residents. Employees at Rose Senior Living... Show More

Job Requirements

  • High school diploma required
  • Minimum of 1 year of experience in baking, pastry, or restaurant/senior living kitchens
  • Ability to maintain cleanliness and organizational standards
  • Effective communication skills to interact with residents and team members
  • Physical stamina to perform kitchen duties
  • Commitment to dietary compliance and food safety
  • Ability to work efficiently in a fast-paced environment

Job Qualifications

  • High school diploma required
  • Culinary degree preferred
  • Minimum of 1 year of experience in baking, pastry, or restaurant/senior living kitchens
  • Strong understanding of baking techniques and dietary compliance
  • Passion for hospitality and serving others with excellence

Job Duties

  • Create and serve a variety of pastries and desserts that meet dietary needs and exceed expectations
  • Ensure food quality, appearance, and presentation standards are consistently met
  • Maintain high standards of cleanliness, sanitation, and kitchen organization
  • Demonstrate efficiency, speed, and accuracy in food preparation and production
  • Support meal service and dishwashing operations as needed
  • Connect with residents to gather feedback and continuously improve the dining experience
  • Represent the community with warmth and professionalism, creating a positive and welcoming environment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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