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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $18.00 - $20.00
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Work Schedule

Flexible
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Benefits

employee discount
flexible schedule

Job Description

Purple Potato is a specialty bakery committed to serving quality products paired with exceptional customer service. Known for its modern Filipino-inspired pastries, the bakery prides itself on crafting unique and delicious treats that delight customers with every bite. As a culinary establishment blending traditional flavors with contemporary bakery techniques, Purple Potato has carved a niche in the market by offering innovative pastries like donuts, cronuts, croissants, and cakes that reflect the rich flavors of Filipino cuisine with a modern twist.

This bakery operates with a dedication to precision, quality, and aesthetics in every product it creates, ensuring that ea... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food preparation or bakery preferred
  • Must be able to stand for extended periods
  • Ability to lift and move up to 50 pounds
  • Ability to understand and follow safety and sanitation standards
  • Good communication skills in English
  • Reliable and punctual
  • Must be able to work full-time
  • Ability to work with a team
  • Willingness to learn and accept coaching

Job Qualifications

  • Pleasant disposition, friendly, sociable, accommodating nature, and enthusiastic
  • Practice "Clean as you go" techniques to maintain a clean work area
  • Ability to make simple mathematical calculations
  • Must be able to read and communicate using the English language
  • Food service experience valued but not required
  • Experience with basic equipment repair and maintenance valued but not required
  • Bakery/cake decorating experience valued but not required
  • Croissant making experience valued but not required
  • Must have valid drivers license and ability to drive donuts for delivery valued but not required

Job Duties

  • Produce donuts that meet Purple Potato's standards by operating donut-making equipment
  • Prepare all ingredients necessary for pastry production
  • Complete a proper production schedule on a regular basis, always striving to minimize waste
  • Inspect all pastries and remove any that are misshapen, too small, or otherwise imperfect
  • Regularly clean and perform preventive maintenance on equipment
  • Demonstrate ability to convert weights and measurements using the United States metric system
  • Maintain a pleasant and courteous demeanor
  • Practice "Clean as you go" techniques to maintain a clean work area
  • Demonstrate safety consciousness at all times and report all incidents to a manager
  • Assist in maintaining a high level of store sanitation and cleanliness
  • Report any equipment failure or issues to the manager in a timely manner
  • Consistently model all store policies, standards, and practices to ensure efficient processes are maintained and quality product is produced on your shift
  • Coach/train new employees in production
  • Perform other related duties as assigned

Job Criteria

Experience

No experience required


Job Location

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