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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $24.00
Work Schedule
Flexible
Day Shifts
Benefits
competitive pay
Free meal per shift
Healthcare benefits
Vision Insurance
Dental Insurance
Matching 401k
Paid Time Off
Rewards and Bonus Opportunities
Continuous Training and Growth Opportunities
Job Description
Balfour Riverfront Park is a distinguished senior living community located in the heart of Denver, Colorado. Dedicated to providing an exceptional quality of life for its residents, Balfour Riverfront Park is part of the larger Kisco Senior Living family, a recognized leader in the senior living industry with over 30 years of experience and a commitment to integrity, respect, and customer focus. This vibrant community offers a welcoming and supportive environment designed to meet the diverse needs of seniors, with a focus on wellness, comfort, and social engagement. Employees at Balfour Riverfront Park enjoy a positive workplace culture that values... Show More
Job Requirements
- High school diploma or equivalent
- minimum 1 year of cooking experience
- current Food Handler's Certificate
- ability to obtain ServSafe Manager's Certification within first 90 days
- POS user experience
- ability to work flexible schedule including weekends and holidays
- bring a positive attitude and be a great team player
Job Qualifications
- High school diploma or equivalent
- minimum one year of cooking or baking experience
- experience using POS systems
- current Food Handler's Certificate
- capable of obtaining ServSafe Manager's Certification within first 90 days
- strong attention to detail and creativity
- excellent teamwork and communication skills
Job Duties
- Create and prepare a variety of pastries and desserts with artistic flair and precision
- adhere to food safety and sanitation guidelines at all times
- collaborate with kitchen staff to plan and execute menu offerings
- maintain cleanliness and organization of the pastry work area
- utilize POS systems to manage orders accurately
- work flexible hours including weekends and holidays as needed
- innovate and tailor dessert menus to meet resident preferences and seasonal ingredients
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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