Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.25 - $31.00
Benefits
Employee discounts on pastries and beverages
401(k) retirement plan
Health insurance coverage
Job Description
A patisserie in downtown Chicago is seeking a skilled and creative Pastry Chef to join their team.
Job Requirements
- Culinary degree or equivalent certification required
- a minimum of 2 years experience in a pastry chef role
- proficiency in creating a variety of pastries, desserts, and baked goods
- knowledge of food safety and sanitation guidelines
- ability to work in a fast-paced environment
Job Location
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