Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $16.00 - $20.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule

Job Description

Hi-Rise Bread Company is a well-established bakery and neighborhood eatery that has been serving the community since 1996. Founded with the simple goal of making staple foods better than homemade, Hi-Rise started with artisanal bread baked from organic wheat, rye, and corn sourced from independent mills. Over time, the company expanded to include a wide variety of products such as pastries, cakes, cookies, granola, and preserves, crafted with extra-rich European-style butter and local fruits. Hi-Rise also offers an array of soups, sandwiches, and dinners, including pot pies, stews, and house-made pasta lasagnas, complemented by a curated list of wines and spirits. The company prides itself on using carefully sourced ingredients and handcrafting everything from scratch, ensuring the highest quality baked goods served in a comfortable neighborhood setting.

The Pastry Assistant role at Hi-Rise Bread Company is an exciting opportunity for those with a passion for baking to join a dynamic and friendly team. This position involves working alongside other members of the pastry team and participating in the production of cookies, cakes, pies, tarts, and quickbreads. Ideal candidates will have some professional baking or pastry experience and a strong desire to contribute to a collaborative kitchen environment. The role offers hourly pay based on experience and emphasizes teamwork, communication, and a dedication to quality. Joining Hi-Rise means becoming part of a company that values craftsmanship, community, and exceptional food. If you have an energetic personality and a passion for creating delicious baked goods, this position offers a great place to grow and develop your skills while making a meaningful contribution to a beloved local business.

Job Requirements

  • Passion for baking
  • Friendly energetic personality
  • Strong teamwork and communication skills
  • Prior baking or pastry experience preferred
  • Ability to follow recipes accurately
  • Must be able to work flexible hours
  • Commitment to maintaining cleanliness and safety standards

Job Qualifications

  • Some professional baking or pastry experience
  • Ability to work well in a team environment
  • Strong communication skills
  • Passion for baking
  • Friendly and energetic personality
  • Knowledge of basic baking techniques
  • Attention to detail

Job Duties

  • Assist in the production of cookies, cakes, pies, tarts, and quickbreads
  • Collaborate with pastry team members to ensure efficient workflow
  • Maintain cleanliness and organization of the pastry workspace
  • Follow recipes and quality standards precisely
  • Communicate effectively with the kitchen staff
  • Support inventory management and ingredient preparation
  • Adhere to safety and sanitation guidelines

Job Criteria

Experience

Mid Level (3-7 years)


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