Pasta Cook

San Francisco, CA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $19.18 - $24.18

Benefits

competitive compensation

Flexible Shifts

Full and Part-Time Opportunities

Benefits including 401K, health, dental, and disability insurance

Excellent Training Program

Unlimited Career Advancement Opportunities

Team Member Dining Discounts

Diverse Culture

holiday closures

Job Description

California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain, celebrated for its innovative take on traditional California-style pizza. Founded over 35 years ago, CPK has established a culture centered around the philosophy of R.O.C.K.S - Respect, Opportunities, Communication, Kindness, and Service. This philosophy not only shapes the company’s culture but also drives its commitment to providing an exceptional experience to both its team members and guests. As a leader in the restaurant industry, California Pizza Kitchen takes pride in fostering an inclusive and diverse work environment where every employee has a chance to grow, learn, and succeed. The... Show More

Job Requirements

High school diploma or equivalent
Three to six months of related experience or training
Ability to stand for extended periods
Ability to follow safety and sanitation standards
Flexibility to work various shifts including evenings, weekends, and holidays
Must be able to work in a fast-paced environment

Job Qualifications

Three to six months of related experience or training
Knowledge of food safety and sanitation practices
Ability to work in a fast-paced, team-oriented environment
Strong attention to detail
Effective communication skills
Passion for food and culinary creativity
Ability to follow recipes and portion control guidelines

Job Duties

Maintain the highest standards for food quality and sanitation
Assure timely and accurate preparation of pastas, sandwiches, and grilled items
Support line checks process and complete prep par sheets every shift
Prepare all necessary items for the station as needed
Practice and teach safe and sanitary handling of cutting boards, countertops, knives, and equipment
Maintain proper temperature of equipment
Perform station opening, closing, and side work duties each shift

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: