Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.90 - $21.90
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
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Job Description

California Pizza Kitchen (CPK) is a well-established, innovative casual dining restaurant chain known for its creative approach to California-style cuisine. Founded over 35 years ago, CPK has cultivated a vibrant and inclusive culture embodied by its R.O.C.K.S philosophy, which stands for Respect, Opportunities, Communication, Kindness, and Service. This philosophy creates a work environment that truly values its team members and fosters growth, support, and engagement. As a prominent player in the restaurant industry, CPK operates with a commitment to providing exceptional food paired with a memorable guest experience across all its locations nationwide. The company is renowned for embracing diverse ideas, promoting work-life balance, and empowering employees through a dynamic team culture that celebrates individuality and shared successes. CPK eagerly invites passionate individuals to join their ranks and contribute to their mission of culinary excellence and outstanding hospitality.

The role of a Pasta Cook at California Pizza Kitchen plays a vital part in upholding the company’s commitment to quality and exceptional service. This position requires a culinary professional with the expertise and enthusiasm to prepare pasta dishes, sandwiches, and grilled items that meet the highest standards of taste and presentation. Pasta Cooks at CPK work under a collaborative team environment where attention to detail, food safety, and efficiency are paramount. They participate actively in line checks, station prep, and sanitation processes to ensure that every dish leaving the kitchen aligns with company standards. The role offers an exciting opportunity to develop culinary skills, engage with a supportive team, and enjoy the benefits of working within a company that values career advancement and training. Employees benefit from a flexible work schedule, competitive compensation ranging from $16.90 to $21.90 per hour, and various employee benefits including health, dental, and 401K plans. This position is ideal for culinary enthusiasts seeking a challenging yet rewarding role in a culturally diverse and fast-paced environment that celebrates creativity and epic service.

Job Requirements

  • high school diploma or equivalent
  • previous experience in a kitchen or food preparation role preferred
  • ability to stand for extended periods
  • ability to follow health and safety regulations
  • reliable attendance and punctuality
  • good manual dexterity
  • willingness to learn and adapt

Job Qualifications

  • three to six months related experience or training
  • knowledge of food safety and sanitation standards
  • ability to work effectively in a fast-paced team environment
  • strong communication and teamwork skills
  • passion for food and commitment to quality

Job Duties

  • maintain the highest standards for food quality and sanitation
  • assure timely and accurate preparation of pastas, sandwiches, and grilled items
  • support line checks process and complete prep par sheets every shift
  • prepare all necessary items for their station as needed
  • practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
  • maintain the proper temperature of equipment
  • perform station opening, closing, and side work duties each shift

Job Criteria

Experience

No experience required


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