Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.90 - $21.90
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures

Job Description

California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain that has been passionately serving innovative pizzas and creative Californian cuisine for over 35 years. Founded on the philosophy of R.O.C.K.S—Respect, Opportunities, Communication, Kindness, and Service—CPK promotes a vibrant and inclusive company culture that encourages employees to thrive in an energetic and supportive environment. Known for its fresh ingredients, inventive menu offerings, and exceptional guest experiences, California Pizza Kitchen has established itself as a beloved brand nationwide, offering both traditional favorites and unique dishes that reflect the spirit of California's diverse food scene.

At California Pizza Kitchen, employees enjoy more than just a paycheck; they join a culture that genuinely values each individual and fosters continuous growth, learning, and career development. Whether you are starting your career or looking to sharpen your culinary skills, CPK provides ample opportunities for advancement through comprehensive training programs, flexible scheduling, and a team-oriented workplace that celebrates diversity and creativity. The company offers both full-time and part-time positions with competitive compensation and a robust package of benefits including health, dental, disability insurance, and 401K retirement plans.

The role of a Pasta Cook at California Pizza Kitchen is integral to delivering the consistently high-quality dishes that guests have come to expect. Pasta Cooks at CPK are culinary artisans who take pride in preparing pasta dishes, sandwiches, and grilled items that meet precise quality and safety standards. This role demands attention to detail, speed, and teamwork—ensuring timely preparation while maintaining exceptional standards of food safety and sanitation. Pasta Cooks follow established recipes while contributing to the inviting and fun kitchen atmosphere which embodies the CPK R.O.C.K.S culture.

This position is well suited for individuals who have a passion for food, an adventurous culinary spirit, and a desire to work in a dynamic, fast-paced environment where their skills will be valued and grown. At CPK, Pasta Cooks not only prepare exquisite meals but also uphold the essence of the brand by ensuring every plate is a part of a memorable dining journey. In addition to food preparation, they engage in station maintenance, equipment temperature monitoring, and line checks, guaranteeing an efficient workflow and adhering to safety regulations.

Payment for this position ranges from $16.90 to $21.90 per hour, reflecting the candidate's experience and skill level. CPK maintains a commitment to equal opportunity employment and encourages applications irrespective of race, color, religion, national origin, age, gender, or any other legally protected classification. Embracing diversity and fostering kindness is at the heart of every team member’s experience. Those who join CPK discover a workplace where individuality is cherished and collaboration is second nature.

If you are eager to build a #ROCKSolid career within a progressive and renowned dining establishment, joining California Pizza Kitchen as a Pasta Cook offers a rewarding opportunity filled with competitive wages, an excellent benefits package, diverse culture, and the chance to serve guests who appreciate culinary excellence. This role is a perfect stepping stone for culinary enthusiasts looking to enhance their skills and advance within the wide network of CPK restaurants. You'll enjoy benefits such as team member dining discounts, holiday closures, and a flexible schedule designed to support your lifestyle and career aspirations. This is more than just a cooking job—it is a chance to be part of a rocking team dedicated to epic service and creating joyful experiences for every guest.

Job Requirements

  • high school diploma or equivalent
  • three to six months related experience or training
  • knowledge of food safety and sanitation
  • ability to work various shifts including nights, weekends, and holidays
  • ability to stand for long periods and perform physical tasks
  • good communication and teamwork skills

Job Qualifications

  • three to six months related experience or training
  • passion for food and culinary creativity
  • ability to work in a fast-paced, team-oriented environment
  • excellent communication skills
  • attention to detail and commitment to food safety standards
  • ability to follow recipes and maintain high quality
  • flexible and dependable work ethic

Job Duties

  • maintain the highest standards for food quality and sanitation
  • assure timely and accurate preparation of pastas, sandwiches, and grilled items
  • support line checks process and complete prep par sheets each shift
  • prepare all necessary items for their station as needed
  • practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
  • maintain the proper temperature of equipment
  • perform station opening, closing and side work duties each shift

Job Criteria

Experience

No experience required


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