Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.90 - $21.90
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned restaurant brand with a legacy of over 35 years of delivering exceptional culinary experiences. Known for its innovative approach to pizza and bold flavors inspired by California cuisine, CPK has cultivated a vibrant and inclusive culture that embodies its R.O.C.K.S philosophy — Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service. This philosophy is the cornerstone of the company's commitment to fostering an environment where employees can thrive both personally and professionally. CPK takes pride in creating a workplace where diversity is celebrated and every team member feels valued and empowered.
At California Pizza Kitchen, the employment experience goes beyond just a job — it is a career path filled with opportunities for growth and development. The organization offers both full-time and part-time roles with competitive compensation, flexible shifts, and a comprehensive benefits package. Team members enjoy an excellent training program designed to equip them with the skills and knowledge necessary to succeed in their roles and advance within the company. With a diverse culture that encourages individuality and team collaboration, employees are supported in an atmosphere where everyone can be their true selves while contributing to a shared mission of delivering unparalleled dining experiences.
The Pasta Cook position at CPK offers a unique opportunity for culinary enthusiasts who have a passion for food and a desire to work in a dynamic and fun atmosphere. As a Pasta Cook, you will play a crucial role in maintaining the highest standards of food quality and sanitation, ensuring that every dish served meets CPK's exacting culinary criteria. This role involves preparing a range of menu items including pastas, sandwiches, and grilled dishes with a focus on precision, timeliness, and food safety. Pasta Cooks support the overall kitchen operations by performing line checks, completing prep sheets every shift, and managing station opening and closing tasks. In addition to technical cooking skills, this role requires a strong commitment to teamwork and service excellence, reflecting the company-wide High 5 service standards which emphasize love for the brand, authentic self-expression, team collaboration, meticulous attention to service details, and a shared passion for the menu offerings.
CPK values individuals who are enthusiastic about food and dedicated to providing guests with memorable dining experiences. The Pasta Cook position is ideal for those with three to six months of related experience or training, or for aspiring culinary professionals eager to develop their skills in a supportive and growth-oriented environment. CPK is an equal opportunity employer that fosters diversity and inclusion, ensuring that everyone has a seat at their table regardless of race, color, religion, national origin, age, gender, or any legally protected status. Along with a competitive pay range of $16.90 to $21.90 per hour, the company offers various benefits including 401K plans, health, dental, and disability insurance, and regularly updates its offerings to best meet the needs of its team members. This role also provides an excellent foundation for those looking to build a solid and rewarding career in the culinary and hospitality industry.
At California Pizza Kitchen, the employment experience goes beyond just a job — it is a career path filled with opportunities for growth and development. The organization offers both full-time and part-time roles with competitive compensation, flexible shifts, and a comprehensive benefits package. Team members enjoy an excellent training program designed to equip them with the skills and knowledge necessary to succeed in their roles and advance within the company. With a diverse culture that encourages individuality and team collaboration, employees are supported in an atmosphere where everyone can be their true selves while contributing to a shared mission of delivering unparalleled dining experiences.
The Pasta Cook position at CPK offers a unique opportunity for culinary enthusiasts who have a passion for food and a desire to work in a dynamic and fun atmosphere. As a Pasta Cook, you will play a crucial role in maintaining the highest standards of food quality and sanitation, ensuring that every dish served meets CPK's exacting culinary criteria. This role involves preparing a range of menu items including pastas, sandwiches, and grilled dishes with a focus on precision, timeliness, and food safety. Pasta Cooks support the overall kitchen operations by performing line checks, completing prep sheets every shift, and managing station opening and closing tasks. In addition to technical cooking skills, this role requires a strong commitment to teamwork and service excellence, reflecting the company-wide High 5 service standards which emphasize love for the brand, authentic self-expression, team collaboration, meticulous attention to service details, and a shared passion for the menu offerings.
CPK values individuals who are enthusiastic about food and dedicated to providing guests with memorable dining experiences. The Pasta Cook position is ideal for those with three to six months of related experience or training, or for aspiring culinary professionals eager to develop their skills in a supportive and growth-oriented environment. CPK is an equal opportunity employer that fosters diversity and inclusion, ensuring that everyone has a seat at their table regardless of race, color, religion, national origin, age, gender, or any legally protected status. Along with a competitive pay range of $16.90 to $21.90 per hour, the company offers various benefits including 401K plans, health, dental, and disability insurance, and regularly updates its offerings to best meet the needs of its team members. This role also provides an excellent foundation for those looking to build a solid and rewarding career in the culinary and hospitality industry.
Job Requirements
- high school diploma or equivalent
- three to six months related experience or training
- ability to stand for extended periods
- ability to work flexible shifts
- good communication skills
- compliance with health and safety regulations
Job Qualifications
- three to six months related experience or training
- strong knowledge of food safety and sanitation practices
- ability to work in a fast-paced environment
- excellent teamwork and communication skills
- passion for food and commitment to service excellence
- basic culinary skills and knife handling
Job Duties
- maintain highest standards for food quality and sanitation
- assure timely and accurate preparation of pastas, sandwiches, and grilled items
- support line checks process and complete prep par sheets every shift
- prepare all necessary items for assigned station
- practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
- maintain proper temperature of equipment
- perform station opening and closing and side work duties each shift
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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