
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain that has been a pioneer in innovative and creative culinary experiences for over 35 years. Founded with a philosophy that promotes a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service, CPK has built a vibrant and inclusive environment where both employees and guests thrive. Known for its California-inspired menu, the brand emphasizes quality, creativity, and memorable dining experiences that go beyond just great food. With its widespread presence and reputation, California Pizza Kitchen continues to attract individuals eager to join a team that values passion, teamwork, and career growth.\n\nAs a Pasta Cook at California Pizza Kitchen, you will become an integral part of the kitchen team focused on delivering exceptional culinary experiences by preparing delicious pasta dishes, sandwiches, and grilled items. This role requires a dynamic, food-passionate individual who enjoys working in a fast-paced and fun atmosphere and can contribute to the hospitality and quality standards that CPK upholds. The Pasta Cook supports the line check process, completes preparation sheets during shifts, and ensures that all items needed for their station are ready and maintained throughout the service. Additionally, practicing rigorous food safety and sanitation standards through proper handling of cutting boards, knives, countertops, and equipment is a critical aspect of this role.\n\nCPK offers a supportive environment with competitive compensation and flexible shift options to accommodate both full-time and part-time team members. Employees benefit from an excellent training program designed to hone culinary and operational skills while offering unlimited opportunities for career advancement within the company. Team member dining discounts and holiday closures exemplify the company’s commitment to work-life balance and team well-being. The culture at CPK encourages employees to be authentic, have fun, and work collaboratively while being obsessive about service details to create memorable experiences for every guest. If you have an adventurous spirit, a passion for food, and want to grow your culinary skills with a respected brand, this position offers a solid foundation for building your career in the hospitality industry.
Job Requirements
- Three to six months related experience or training
- Ability to work flexible shifts including nights, weekends, and holidays
- Must be able to stand for extended periods
- Good manual dexterity and physical stamina
- High school diploma or equivalent
Job Qualifications
- Relevant culinary training or experience
- Knowledge of food safety and sanitation practices
- Ability to work in a fast-paced, team-oriented environment
- Strong communication and interpersonal skills
- Passion for food and creativity
- Willingness to learn and adhere to company standards
Job Duties
- Maintain the highest standards for food quality and sanitation
- Assure timely and accurate preparation of pastas, sandwiches, and grilled items
- Support line checks process and complete prep par sheets every shift
- Prepare all necessary items for their station as needed
- Practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
- Maintain the proper temperature of equipment
- Perform station opening, closing, and side work duties each shift
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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