Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
holiday closures

Job Description

California Pizza Kitchen (CPK) is a renowned restaurant chain specializing in innovative, California-inspired cuisine that has been delighting guests for over 35 years. The company’s philosophy, known as R.O.C.K.S, stands for Respect, Opportunities, open Communication, Kindness, and Service, underscoring a vibrant culture that puts its employees and customers first. Over the decades, CPK has grown into a beloved dining destination known for its creative menu offerings and welcoming atmosphere that encourages both guests and team members to express their individuality and passion for food. With its commitment to diversity and inclusion, CPK fosters a positive, dynamic work environment where every team member feels valued and empowered to contribute their unique skills and ideas.

The Pasta Cook role at California Pizza Kitchen offers an exciting opportunity for culinary enthusiasts who thrive in a dynamic, fun atmosphere and have a passion for creating delicious food with an adventurous spirit. As a Pasta Cook, you will play a vital part in maintaining the highest standards of food quality and sanitation while preparing a variety of pasta dishes, sandwiches, and grilled items that define the CPK experience. This position is designed for individuals dedicated to teamwork, excellent service, and culinary craftsmanship. You will ensure timely and accurate preparation of menu items, support line checks, complete prep par sheets, and maintain safe and sanitary food handling practices. The role also involves station opening, closing, and side work duties, requiring attention to detail and a commitment to operational excellence.

CPK offers competitive compensation with flexible shifts, suitable for both full-time and part-time team members. The company provides comprehensive benefits, an excellent training program, and unlimited opportunities for career advancement, making it an ideal environment for those looking to build a solid career in the culinary and hospitality industry. Team members enjoy dining discounts, holiday closures, and the chance to work within a diverse culture that celebrates individuality and promotes mutual respect among colleagues. Joining CPK means becoming part of a culture that truly rocks, where you can grow professionally while having fun and making lasting connections with teammates and guests alike.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a kitchen or food preparation setting preferred
  • Ability to stand for long periods and perform repetitive tasks
  • Willingness to follow safety and sanitation guidelines
  • Availability to work flexible shifts including weekends and holidays

Job Qualifications

  • Three to six months of related experience or training
  • Ability to work in a fast-paced culinary environment
  • Strong attention to detail and commitment to food safety
  • Good communication and teamwork skills
  • Passion for food and customer service

Job Duties

  • Maintain the highest standards of food quality and sanitation
  • Assure timely and accurate preparation of pastas, sandwiches, and grilled items
  • Support line checks process and complete prep par sheets every shift
  • Prepare all necessary items for the station as needed
  • Practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
  • Maintain proper temperature of equipment
  • Perform station opening, closing, and side work duties each shift

Job Criteria

Experience

Entry Level (1-2 years)


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