Pasta Cook

Miami, FL, USA|Onsite

Job Overview

Employment Type

Hourly

Compensation

Hourly

Range $21.00 - $24.00

Work Schedule

Flexible

Weekend Shifts

Benefits

Competitive wages

Tips

flexible schedule

team environment

opportunities for growth

Job Description

Mother Wolf is a distinguished Italian restaurant located in Miami, Florida, renowned for its exceptional take on traditional Roman cuisine. Inspired by the mythological origins of Rome, specifically the tale of Remus, Romulus, and the she-wolf Lupa Capitolina, Mother Wolf brings the rich culinary heritage of the Eternal City to life through its menu and dining experience. Founded by Chef Evan Funke, known for his expertise in Roman cooking, the restaurant focuses on creating hearty dishes that reflect the rich history and diverse flavors of Roman food culture. The ambiance and culinary offerings pay homage to shepherds, popes, farmers, and... Show More

Job Requirements

High school diploma or equivalent
At least two years experience as a pasta cook
Ability to communicate effectively
Ability to work flexible hours including evenings, weekends, and holidays
Ability to stand and exert well-paced mobility for extended periods
Ability to bend, stoop, squat, and stretch for cleaning tasks
Ability to lift up to 50 lbs
Exposure to hot kitchen elements and cleaning materials

Job Qualifications

At least two (2) years experience as a pasta cook
Exceptional communication skills
Must be a team player and have a positive attitude
Excellent time-management skills with the ability to prioritize tasks
Ability to work a flexible schedule including evenings, weekends, and holidays

Job Duties

Makes pasta according to company recipes and standards
Proficient in all areas, including proper cooking methods, proper cook times and temperature
Complete tasks assigned in a timely efficient manner
Communicate all kitchen related needs to Chef or Manager
Weigh and measure ingredients accurately
Restock station when necessary
Assist at another station when necessary
Manages the quality of food items and stores food products correctly (FIFO)
Must be able to assist with cleaning projects
Adhere to food safety and sanitation standards at all times, maintaining a clean and organized workstation
Assists in control of inventory and supplies
All other duties assigned

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Create Your Profile

Search For More Opportunities:

More Jobs Like This: