Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
training programs
Career Development
Job Description
Thompson Houston is a renowned hotel brand known for its luxury accommodations and exceptional guest experiences. Currently, the establishment is expanding its offerings by launching a new destination restaurant concept within the Thompson Houston Hotel. This exciting new restaurant relaunch, scheduled for the upcoming summer, will feature a unique 3-meal dining venue that boasts an expansive 1-acre pool deck. The deck serves hotel guests and residents alike and includes luxury cabanas, private event spaces, and indoor-outdoor dining areas, all complemented by stunning views of downtown. Managed jointly by Thompson Houston Hotel and Hyatt Hotels Corporation, this restaurant aims to provide unforgettable dining experiences backed by the excellence and high standards associated with both prestigious brands.
The role being offered is that of a Restaurant Server, a vital position within the hospitality operations of this new venue. The Restaurant Server position is available immediately and offers an excellent opportunity for individuals passionate about delivering superior guest service and elegant dining experiences. Restaurant Servers will be responsible for taking and submitting guest menu selections while presenting food and beverage preferences with expertise. With a thorough understanding of the menu options, including cuisine and beverage offerings, the server will assist guests by making recommendations that enhance their dining experiences.
A successful server at this Hyatt-managed venue will be more than a food and drink attendant; they will create an engaging dining atmosphere through friendly, casual conversations and sincere hospitality. Additionally, servers are expected to maintain the restaurant environment’s cleanliness and overall sanitary standards. The position requires candidates to be flexible, energetic, and ready to thrive in a fast-paced, dynamic dining setting. This opening presents an opportunity for individuals with previous restaurant serving or customer service experience who desire to be part of a luxury hotel’s expanding food and beverage operations.
Working as a server at a Hyatt property like Thompson Houston offers more than just a job; it provides a path toward a rewarding hospitality career with opportunities for personal development, training, and career progression. Hyatt emphasizes thorough training and team collaboration, ensuring every associate is prepared to deliver authentic hospitality and exceed guest expectations. Moreover, Hyatt values inclusivity, respect, integrity, and the wellbeing of its staff, embracing diversity while fostering a supportive and motivational workplace.
Candidates who join this team will become part of an exceptional workforce that prizes high performance and dedication. Whether interacting with guests poolside or in elegant dining rooms, Restaurant Servers will help craft memorable moments through excellent service and attention to detail. The role promises immersion in a vibrant work culture where talent meets opportunities and outstanding rewards are attainable. This position is particularly suitable for individuals enthusiastic about the hospitality industry, who enjoy working in teams, and have the ability to multitask effectively in environments where guest satisfaction is paramount.
The Thompson Houston and Hyatt collaboration reflects a commitment to creating a dining destination that stands apart by blending luxury, comfort, and impeccable service. Restaurant Servers are critical ambassadors of this vision, representing the brand’s promise to guests and enhancing the overall hospitality experience from the moment of greeting to the final farewell. The role encourages continuous learning and engagement through trainings and team meetings, fostering a happy work environment with shared achievements and mutual respect.
Thompson Houston and Hyatt Hotels Corporation are equal opportunity employers, dedicated to providing career opportunities regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status. Seize this chance to begin or advance your hospitality career as part of a distinguished team at one of the most anticipated restaurant openings in the region.
The role being offered is that of a Restaurant Server, a vital position within the hospitality operations of this new venue. The Restaurant Server position is available immediately and offers an excellent opportunity for individuals passionate about delivering superior guest service and elegant dining experiences. Restaurant Servers will be responsible for taking and submitting guest menu selections while presenting food and beverage preferences with expertise. With a thorough understanding of the menu options, including cuisine and beverage offerings, the server will assist guests by making recommendations that enhance their dining experiences.
A successful server at this Hyatt-managed venue will be more than a food and drink attendant; they will create an engaging dining atmosphere through friendly, casual conversations and sincere hospitality. Additionally, servers are expected to maintain the restaurant environment’s cleanliness and overall sanitary standards. The position requires candidates to be flexible, energetic, and ready to thrive in a fast-paced, dynamic dining setting. This opening presents an opportunity for individuals with previous restaurant serving or customer service experience who desire to be part of a luxury hotel’s expanding food and beverage operations.
Working as a server at a Hyatt property like Thompson Houston offers more than just a job; it provides a path toward a rewarding hospitality career with opportunities for personal development, training, and career progression. Hyatt emphasizes thorough training and team collaboration, ensuring every associate is prepared to deliver authentic hospitality and exceed guest expectations. Moreover, Hyatt values inclusivity, respect, integrity, and the wellbeing of its staff, embracing diversity while fostering a supportive and motivational workplace.
Candidates who join this team will become part of an exceptional workforce that prizes high performance and dedication. Whether interacting with guests poolside or in elegant dining rooms, Restaurant Servers will help craft memorable moments through excellent service and attention to detail. The role promises immersion in a vibrant work culture where talent meets opportunities and outstanding rewards are attainable. This position is particularly suitable for individuals enthusiastic about the hospitality industry, who enjoy working in teams, and have the ability to multitask effectively in environments where guest satisfaction is paramount.
The Thompson Houston and Hyatt collaboration reflects a commitment to creating a dining destination that stands apart by blending luxury, comfort, and impeccable service. Restaurant Servers are critical ambassadors of this vision, representing the brand’s promise to guests and enhancing the overall hospitality experience from the moment of greeting to the final farewell. The role encourages continuous learning and engagement through trainings and team meetings, fostering a happy work environment with shared achievements and mutual respect.
Thompson Houston and Hyatt Hotels Corporation are equal opportunity employers, dedicated to providing career opportunities regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status. Seize this chance to begin or advance your hospitality career as part of a distinguished team at one of the most anticipated restaurant openings in the region.
Job Requirements
- must be able to lift a minimum of 20lbs
- flexibility to work evenings weekends and holidays as required in the hospitality industry
- previous experience in a restaurant or customer service role is preferred
- excellent communication and interpersonal skills
- positive attitude and enjoyment of the hospitality industry
- ability to work in a fast paced environment while maintaining composure
- strong multitasking and time management abilities
- attention to detail ensuring accurate order taking and payment processing
- knowledge of food and beverage menus including dietary restrictions and allergies
- basic math skills for handling payments and calculating tips
- flexibility to work in shifts including evenings weekends and holidays
- physical stamina to stand walk and carry trays for extended periods
Job Qualifications
- must be able to lift a minimum of 20lbs
- flexibility to work evenings weekends and holidays as required in the hospitality industry
- previous experience in a restaurant or customer service role is preferred
- excellent communication and interpersonal skills
- positive attitude and enjoyment of the hospitality industry
- ability to work in a fast paced environment while maintaining composure
- strong multitasking and time management abilities
- attention to detail ensuring accurate order taking and payment processing
- knowledge of food and beverage menus including dietary restrictions and allergies
- basic math skills for handling payments and calculating tips
- physical stamina to stand walk and carry trays for extended periods
Job Duties
- uphold company policies including safety sanitation attendance and dress code guidelines
- ensure perishable items are properly labeled rotated and discarded to maintain quality control
- provide prompt friendly and professional service to guests anticipating their needs and responding to questions
- greet guests warmly assist with seating and provide menus water and drinks
- communicate specials explain menu items and dietary considerations and take accurate orders
- coordinate with kitchen staff to ensure timely and accurate food and beverage delivery
- serve food and beverages promptly maintaining proper presentation and timing
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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