
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $14.00 - $15.00
Benefits
Pay on Demand
Employee Discounts
Real-world experience
supportive leadership
Purpose-driven role
family-like environment
Fast-growing company
Job Description
Resort Lifestyle Communities (RLC) is a leading family-owned company dedicated to serving seniors across more than 60 beautiful, resort-style communities nationwide. Known for providing an exceptional living experience that combines comfort, community, and quality care, RLC embraces a mission to create meaningful connections and enrich the lives of its residents. The company places a strong emphasis on values such as respect, honesty, kindness, compassion, and service excellence, fostering a servant-hearted community where every team member plays a vital role in achieving these ideals. At RLC, the workforce is considered a family, working collaboratively to maintain a positive, supportive environment that benefits employees and residents alike.
Joining RLC means becoming part of a close-knit team focused on four essential goals: happy employees, happy residents, full occupancy, and on-budget operations. These pillars of success guide the company’s commitment to delivering outstanding service while ensuring operational efficiency and community satisfaction.
The role of a Part-Time Server at Resort Lifestyle Communities is more than just a job; it is a calling to enhance the lives of seniors through compassionate, attentive dining service. As a Part-Time Server, you will help create meaningful dining experiences that bring joy and comfort to residents. This position offers an excellent opportunity to develop valuable skills in a supportive, positive atmosphere and to contribute to a caring community culture.
As part of the team, servers assist residents in casual and fine dining settings by carrying trays, offering beverages, and anticipating service needs with warmth and professionalism. Responsibilities include greeting guests, guiding residents through menu options, accurately taking and delivering orders, and ensuring that every aspect of the dining experience is handled with care. Attention to detail is essential as you help keep the dining areas clean, organized, and inviting. Room service delivery and efficient clearing and resetting of tables are also key duties.
RLC encourages collaboration and open communication, inviting team members to share ideas and respond thoughtfully to feedback. This role is ideal for individuals who enjoy working in a fast-paced, yet nurturing setting where every interaction can make a positive impact. Whether you’re seeking your first job or bringing years of experience, RLC provides a valuable platform to grow professionally while making a difference in the lives of senior residents.
Beyond functional duties, RLC is committed to supporting its employees with perks such as pay on demand and employee discounts, helping to make work-life balance easier. The company prides itself on nurturing a workplace culture that values respect and kindness, making it a great place to start or advance a career in hospitality. If you have a servant heart and a desire to contribute to a family-like environment with a purpose-driven role, RLC invites you to apply and join their mission of service excellence.
Joining RLC means becoming part of a close-knit team focused on four essential goals: happy employees, happy residents, full occupancy, and on-budget operations. These pillars of success guide the company’s commitment to delivering outstanding service while ensuring operational efficiency and community satisfaction.
The role of a Part-Time Server at Resort Lifestyle Communities is more than just a job; it is a calling to enhance the lives of seniors through compassionate, attentive dining service. As a Part-Time Server, you will help create meaningful dining experiences that bring joy and comfort to residents. This position offers an excellent opportunity to develop valuable skills in a supportive, positive atmosphere and to contribute to a caring community culture.
As part of the team, servers assist residents in casual and fine dining settings by carrying trays, offering beverages, and anticipating service needs with warmth and professionalism. Responsibilities include greeting guests, guiding residents through menu options, accurately taking and delivering orders, and ensuring that every aspect of the dining experience is handled with care. Attention to detail is essential as you help keep the dining areas clean, organized, and inviting. Room service delivery and efficient clearing and resetting of tables are also key duties.
RLC encourages collaboration and open communication, inviting team members to share ideas and respond thoughtfully to feedback. This role is ideal for individuals who enjoy working in a fast-paced, yet nurturing setting where every interaction can make a positive impact. Whether you’re seeking your first job or bringing years of experience, RLC provides a valuable platform to grow professionally while making a difference in the lives of senior residents.
Beyond functional duties, RLC is committed to supporting its employees with perks such as pay on demand and employee discounts, helping to make work-life balance easier. The company prides itself on nurturing a workplace culture that values respect and kindness, making it a great place to start or advance a career in hospitality. If you have a servant heart and a desire to contribute to a family-like environment with a purpose-driven role, RLC invites you to apply and join their mission of service excellence.
Job Requirements
- Must be at least 15 years of age or older
- No previous work experience is required
- Must be able to communicate effectively in English with residents, guests, and employees
- Ability to secure required food handler permits as required by local ordinances within two weeks of hire
- State regulations may require certain applicants to obtain a work permit before beginning employment if applicable based on age and state of residence
Job Qualifications
- Must be at least 15 years of age or older
- No previous work experience is required
- Must be able to communicate effectively in English with residents, guests, and employees
- Ability to secure required food handler permits as required by local ordinances within two weeks of hire
- State regulations may require certain applicants to obtain a work permit before beginning employment if applicable based on age and state of residence
Job Duties
- Enhance the dining experience by assisting residents in casual dining by carrying trays, offering beverages, and proactively meeting service needs
- Create memorable moments in fine dining by warmly greeting tables, guiding residents through menu selections, accurately taking orders, and serving a full range of courses from beverages to desserts
- Keep the dining room looking its best by clearing and resetting tables, carefully handling dishes, filling and refilling water carafes, and setting tables before meals
- Help keep things clean and organized by vacuuming carpets, cleaning the salad bar, and completing other cleaning tasks as needed
- Deliver room service meals and pick up trays with a friendly, positive attitude
- Listen and respond kindly to resident comments or concerns and share feedback with a manager or supervisor when needed
- Jump in and help where needed by completing support work and other tasks assigned by supervisors or managers
Job Criteria
Experience
No experience required
Job Location
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