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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $12.62
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical Coverage
Dental Insurance
Vision Insurance
Teledoc service
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Hotel Lincoln, nestled in the vibrant heart of Chicago's Old Town, stands as a beacon of eclectic, boutique hospitality rich with Midwestern charm. With sweeping views of Lincoln Park and Lake Michigan, this hotel is more than just a place to stay—it is a distinctive destination where personality and exceptional service converge to provide guests with memorable experiences. Just steps away from iconic landmarks such as Lincoln Park Zoo, North Avenue Beach, Navy Pier, and the bustling downtown Chicago area, Hotel Lincoln offers unparalleled access to the best the city has to offer. This unique location makes it a preferred... Show More
Job Requirements
- Food/beverage service worker permit where applicable
- high school diploma or equivalent required
- six months to one year serving experience preferred
- excellent communication skills and ability to work in a team environment
- read, write and speak English fluently
- strong attention to detail and ability to multitask
- ability to work flexible hours including weekends and holidays
- knowledge of food and beverage service standards
- ability to stand for long periods of time
- meet minimum age requirement of jurisdiction
Job Qualifications
- Food/beverage service worker permit where applicable
- high school diploma or equivalent
- six months to one year serving experience preferred
- excellent communication skills
- ability to work in a team environment
- read, write and speak English fluently
- strong attention to detail
- ability to multitask
- knowledge of food and beverage service standards
Job Duties
- Greet guests with a warm and friendly demeanor, ensuring a positive first impression
- guide guests through the menu, providing recommendations and answering any questions
- take accurate food and beverage orders and relay them to the kitchen and bar
- serve food and beverages in a timely and professional manner, ensuring presentation and quality meet our high standards
- anticipate guest needs and provide personalized service to enhance their dining experience
- clear tables and maintain a clean and organized dining area
- process guest payments and handle cash transactions accurately
- collaborate with the kitchen and bar staff to ensure smooth coordination and exceptional service delivery
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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